The Rudd Report http://deimos3.apple.com/WebObjects/Core.woa/Browse/yale.edu-dz.2821777455.02821777457 Yale Rudd Center for Food Policy & Obesity The Rudd Report Health & Medicine Yale University no iTunes U Podcast Owner sapphire-podcast-owner@group.apple.com The Yale Rudd Center for Food Policy & Obesity is a non-profit research and public policy organization devoted to improving the world’s diet, preventing obesity, and reducing weight stigma. The Rudd Center serves as a leader in building broad-based consensus to change diet and activity patterns, while holding industry and government agencies responsible for safeguarding public health. It serves as a leading research institution and clearinghouse for resources that add to our understanding of the complex forces affecting how we eat, how we stigmatize overweight and obese people, and how we can change. The Rudd Report is the podcast series from the Rudd Center for Food Policy & Obesity. Hosted by Kelly Brownell, Rudd Center Director, the series features experts in nutrition, food marketing, food policy and law, the food industry, and weight bias. The Rudd Report is the podcast series from the Rudd Center for Food Policy & Obesity. Hosted by Kelly Brownell, Rudd Center Director, the series features experts in nutrition, food marketing, food policy and law, the food industry, and weight bias. false Law, Nutrition & Obesity Stephen Sugarman, Roger J. Traynor Professor of Law at University of California, Berkeley, talks to Kelly D. Brownell, Director of the Rudd Center for Food Policy & Obesity, about regulating food industry practices. Stephen Sugarman, Roger J. Traynor Professor of Law at University of California, Berkeley, talks to Kelly D. Brownell, Director of the Rudd Center for Food Policy & Obesity, about regulating food industry practices. They discuss performance-based regulation of the food industry as a radically different way to attack childhood obesity. Stephen Sugarman, Roger J. Traynor Professor of Law at University of California, Berkeley, talks to Kelly D. Brownell, Director of the Rudd Center for Food Policy & Obesity, about regulating food industry practices. They discuss performance-based regulation of the food industry as a radically different way to attack childhood obesity. 2821777459 Fri, 09 Nov 2007 15:38:49 GMT Stephen Sugarman, Kelly D. Brownell 0:24:55 Health & Medicine Yale University no 213 Nutrition and Food Experts Brownell and Nestle Marion Nestle, NYU professor of nutrition science and renowned food policy expert, talks with Kelly D. Brownell, Director of the Rudd Center for Food Policy & Obesity at Yale, about current developments in food policy aimed at reducing obesity. Marion Nestle, NYU professor of nutrition science and renowned food policy expert, speaks with Kelly D. Brownell, Director of the Rudd Center for Food Policy & Obesity at Yale. They discuss current developments in food policy aimed at reducing obesity. For more information, please visit the Rudd Center online at www.yaleruddcenter.org. Marion Nestle, NYU professor of nutrition science and renowned food policy expert, speaks with Kelly D. Brownell, Director of the Rudd Center for Food Policy & Obesity at Yale. They discuss current developments in food policy aimed at reducing obesity. For more information, please visit the Rudd Center online at www.yaleruddcenter.org. 2821777465 Fri, 09 Nov 2007 15:39:17 GMT Marion Nestle, Kelly D. Brownell 0:27:26 Health & Medicine Yale University no 212 The Case Against Eating by the Numbers Joan Gussow, Professor Emeritus of Nutrition and Education at Teachers College, Columbia University, talks to Kelly D. Brownell about the importance of focusing on food, not nutrients, in the quest for healthy eating. Joan Gussow, Professor Emeritus of Nutrition and Education at Teachers College, Columbia University, talks to Kelly D. Brownell about the importance of focusing on food, not nutrients, in the quest for healthy eating. Joan Gussow, Professor Emeritus of Nutrition and Education at Teachers College, Columbia University, talks to Kelly D. Brownell about the importance of focusing on food, not nutrients, in the quest for healthy eating. 2821777471 Tue, 27 Nov 2007 20:12:51 GMT Joan Gussow, Kelly D. Brownell 0:23:28 Health & Medicine Yale University no 211 BMI, Fitness, and Academic Achievement in Children Richard Wittberg, Director of the Mid-Ohio Valley Health Department, talks to Marlene Schwartz, Deputy Director of the Rudd Center, about the relationship between body weight, physical fitness, and academic achievement in children. Richard Wittberg, Director of the Mid-Ohio Valley Health Department, talks to Marlene Schwartz, Deputy Director of the Rudd Center, about the relationship between body weight, physical fitness, and academic achievement in children. Richard Wittberg, Director of the Mid-Ohio Valley Health Department, talks to Marlene Schwartz, Deputy Director of the Rudd Center, about the relationship between body weight, physical fitness, and academic achievement in children. 2821777477 Thu, 24 Jan 2008 20:50:50 GMT Richard Wittberg, Marlene Schwartz 0:18:28 Health & Medicine Yale University no 210 How News is Made Cole Kazdin, Producer of Good Morning, America at ABC News, talks to Rudd Center Director Kelly D. Brownell about how news stories are shaped by journalists and communicated to the public. Cole Kazdin, Producer of Good Morning, America at ABC News, talks to Rudd Center Director Kelly Brownell D. about how news stories are shaped by journalists and communicated to the public. Cole Kazdin, Producer of Good Morning, America at ABC News, talks to Rudd Center Director Kelly Brownell D. about how news stories are shaped by journalists and communicated to the public. 2821777483 Mon, 28 Jan 2008 19:27:41 GMT Cole Kazdin, Kelly D. Brownell 0:18:20 Health & Medicine Yale University no 209 Metabolic Hormones Affect the Brain Tamas Horvath, Chair of Comparative Medicine at Yale University and Professor of Comparative Medicine, Neurobiology, and Obstetrics & Gynecology, talks with Rudd Center Director Kelly D. Brownell about the role of metabolic hormones in brain functioning. Tamas Horvath, Chair of Comparative Medicine at Yale University and Professor of Comparative Medicine, Neurobiology, and Obstetrics & Gynecology, talks with Rudd Center Director Kelly D. Brownell about the role of metabolic hormones in brain functioning. Tamas Horvath, Chair of Comparative Medicine at Yale University and Professor of Comparative Medicine, Neurobiology, and Obstetrics & Gynecology, talks with Rudd Center Director Kelly D. Brownell about the role of metabolic hormones in brain functioning. 2821777489 Wed, 06 Feb 2008 18:41:59 GMT Tamas Horvath, Kelly D. Brownell 0:28:25 Health & Medicine Yale University no 208 Obesity and Global Environment Sustainability Daniel Esty, Director, Center for Business and Environment at Yale, and Hillhouse Professor of Environmental Law and Policy, discusses obesity and environmental sustainability with Kelly D.Brownell, Director of the Rudd Center for Food Policy & Obesity. Daniel Esty, Director, Center for Business and Environment at Yale, and Hillhouse Professor of Environmental Law and Policy, discusses obesity and environmental sustainability with Kelly D. Brownell, Director of the Rudd Center for Food Policy & Obesity. Daniel Esty, Director, Center for Business and Environment at Yale, and Hillhouse Professor of Environmental Law and Policy, discusses obesity and environmental sustainability with Kelly D. Brownell, Director of the Rudd Center for Food Policy & Obesity. 2821777495 Thu, 07 Feb 2008 20:50:57 GMT Daniel Esty, Kelly D. Brownell 0:27:15 Health & Medicine Yale University no 207 The Intersection of Eating Disorders and Obesity Gary Foster, Assistant Professor and Clinical Director at the Weight and Eating Disorders Program, University of Pennsylvania School of Medicine, speaks to Rudd Center Director Kelly D. Brownell about eating disorders and obesity. Gary Foster, Assistant Professor and Clinical Director at the Weight and Eating Disorders Program, University of Pennsylvania School of Medicine, speaks to Rudd Center Director Kelly D. Brownell about eating disorders and obesity. Gary Foster, Assistant Professor and Clinical Director at the Weight and Eating Disorders Program, University of Pennsylvania School of Medicine, speaks to Rudd Center Director Kelly D. Brownell about eating disorders and obesity. 2821777501 Fri, 08 Feb 2008 14:51:56 GMT Gary Foster, Kelly D. Brownell 0:28:37 Health & Medicine Yale University no 206 Food Marketing to Children Mary Engle and Kelly Brownell discuss the ramifications and health consequences of food marketing to children. Mary Engle, Associate Director of Advertising Practices for the Federal Trade Commission, talks to Rudd Center Director Kelly Brownell about the FTC's recent study of food marketing to children. Mary Engle, Associate Director of Advertising Practices for the Federal Trade Commission, talks to Rudd Center Director Kelly Brownell about the FTC's recent study of food marketing to children. 2821777507 Wed, 27 Feb 2008 15:03:56 GMT Mary Engle, Kelly D. Brownell 0:30:56 Health & Medicine Yale University no 204 New Projects at the Food Trust The Food Trust’s co-founder, Sandra Sherman, and Director of Fresh Food Financing, Tracey Giang, talk to Kelly D. Brownell, Director of the Rudd Center for Food Policy & Obesity, about improving access to healthy, affordable food and nutrition education. The Food Trust’s co-founder, Sandra B. Sherman, and Director of Fresh Food Financing, Tracey Giang, talk to Kelly D. Brownell, Director of the Rudd Center for Food Policy & Obesity, about improving access to healthy, affordable food and nutrition education. The Food Trust’s co-founder, Sandra B. Sherman, and Director of Fresh Food Financing, Tracey Giang, talk to Kelly D. Brownell, Director of the Rudd Center for Food Policy & Obesity, about improving access to healthy, affordable food and nutrition education. 2821777513 Wed, 20 Feb 2008 20:19:33 GMT Sandra B. Sherman, Tracey Giang, Kelly D. Brownell 0:21:11 Health & Medicine Yale University no 205 Rethinking Thin with Gina Kolata Gina Kolata, a science reporter for the New York Times and acclaimed author of Rethinking Thin: The New Science of Weight Loss-- and the Myths and Realities of Dieting, talks to Kelly D. Brownell, Director of the Rudd Center for Food Policy & Obesity. Gina Kolata, a science reporter for the New York Times and acclaimed author of Rethinking Thin: The New Science of Weight Loss-- and the Myths and Realities of Dieting, talks to Kelly D. Brownell, Director of the Rudd Center for Food Policy & Obesity. Gina Kolata, a science reporter for the New York Times and acclaimed author of Rethinking Thin: The New Science of Weight Loss-- and the Myths and Realities of Dieting, talks to Kelly D. Brownell, Director of the Rudd Center for Food Policy & Obesity. 2821777519 Mon, 24 Mar 2008 16:09:09 GMT Gina Kolata, Kelly D. Brownell 0:25:19 Health & Medicine Yale University no 203 Deceptive Advertising for Weight Loss Products John Cawley, Professor in the Department of Policy Analysis and Management at Cornell University, talks to Rudd Center Director Kelly D. Brownell about the Federal Trade Commission initiative to decrease deceptive advertising for weight loss products. John Cawley, Professor in the Department of Policy Analysis and Management at Cornell University, talks to Rudd Center Director Kelly D. Brownell about the Federal Trade Commission initiative to decrease deceptive advertising for weight loss products. John Cawley, Professor in the Department of Policy Analysis and Management at Cornell University, talks to Rudd Center Director Kelly D. Brownell about the Federal Trade Commission initiative to decrease deceptive advertising for weight loss products. 2821777525 Mon, 31 Mar 2008 08:37:00 GMT John Cawley, Kelly D. Brownell 0:38:17 Health & Medicine Yale University no 202 The Economics of Obesity Tomas Philipson, Professor in the Harris School and Faculty Member in the Department of Economics and Law School at the University of Chicago, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the economics of obesity. Tomas Philipson, Professor in the Harris School and Faculty Member in the Department of Economics and Law School at the University of Chicago, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the economics of obesity. Tomas Philipson, Professor in the Harris School and Faculty Member in the Department of Economics and Law School at the University of Chicago, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the economics of obesity. 2821777531 Tue, 08 Apr 2008 16:12:19 GMT Tomas Philipson, Kelly D. Brownell 0:33:18 Health & Medicine Yale University no 201 Tort and Regulation to Address Obesity Robert Rabin, the A. Calder Mackay Professor of Law at Stanford Law School, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the comparative efficacy of tort and regulation in addressing public health concerns. Robert Rabin, the A. Calder Mackay Professor of Law at Stanford Law School, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the comparative efficacy of tort and regulation in addressing public health concerns. Robert Rabin, the A. Calder Mackay Professor of Law at Stanford Law School, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the comparative efficacy of tort and regulation in addressing public health concerns. 2821777537 Fri, 11 Apr 2008 18:19:48 GMT Robert Rabin, Kelly D. Brownell 0:32:23 Health & Medicine Yale University no 200 The Neurology behind Obesity Eric Stice, a Research Scientist in the Department of Psychology at the University of Texas at Austin, discusses the neurology behind obesity with Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity. Eric Stice, a Research Scientist in the Department of Psychology at the University of Texas at Austin, discusses the neurology behind obesity with Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity. Eric Stice, a Research Scientist in the Department of Psychology at the University of Texas at Austin, discusses the neurology behind obesity with Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity. 2821777543 Tue, 15 Apr 2008 17:48:38 GMT Eric Stice, Kelly D. Brownell 0:29:15 Health & Medicine Yale University no 199 Agribusiness Author Michael Pollan and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss agribusiness and its incongruence with the natural cycles of farming. Author Michael Pollan and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss agribusiness and its incongruence with the natural cycles of farming. Author Michael Pollan and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss agribusiness and its incongruence with the natural cycles of farming. 2821777549 Mon, 05 May 2008 15:57:17 GMT Michael Pollan, Kelly D. Brownell 0:45:52 Health & Medicine Yale University no 198 Role of Law in Shaping America's Diet Neil Hamilton, Director of the Agricultural Law Center and Opperman Chair of Law at Drake University Law School, discusses the role of the law in shaping America's diet with Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity. Neil Hamilton, Director of the Agricultural Law Center and Opperman Chair of Law at Drake University Law School, discusses the role of the law in shaping America's diet with Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity. Neil Hamilton, Director of the Agricultural Law Center and Opperman Chair of Law at Drake University Law School, discusses the role of the law in shaping America's diet with Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity. 2821777555 Thu, 05 Jun 2008 14:24:13 GMT Neil D. Hamilton, Kelly D. Brownell 0:40:04 Health & Medicine Yale University no 197 Weight Bias and Discrimination in the Workplace Mark Roehling, Associate Professor of Organizational Behavior and Human Resource Management at Michigan State University, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about weight bias in the workplace. Mark Roehling, Associate Professor of Organizational Behavior and Human Resource Management at Michigan State University, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about weight bias in the workplace. Mark Roehling, Associate Professor of Organizational Behavior and Human Resource Management at Michigan State University, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about weight bias in the workplace. 2821777561 Thu, 02 Oct 2008 18:44:43 GMT Mark V. Roehling, Kelly D. Brownell 0:30:58 Health & Medicine Yale University no 196 How Sustainable Food Affects Weight, Nutrition and Global Warming Thomas Dziki, Vice President of Sustainable Development at United Natural Foods, Inc., talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the role of the private sector in promoting sustainable food. Thomas Dziki, Vice President of Sustainable Development at United Natural Foods, Inc., talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the role of the private sector in promoting sustainable food. Thomas Dziki, Vice President of Sustainable Development at United Natural Foods, Inc., talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the role of the private sector in promoting sustainable food. 2821777567 Thu, 09 Oct 2008 15:31:44 GMT Thomas Dziki, Kelly D. Brownell 0:33:14 Health & Medicine Yale University no 195 Could Food Addiction Explain Rising Obesity Rates? Mark Gold, Chief of the McKnight Brain Institute and Distinguished Professor at the University of Florida, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about food addiction and obesity. Mark Gold, Chief of the McKnight Brain Institute and Distinguished Professor at the University of Florida, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about food addiction and obesity. Mark Gold, Chief of the McKnight Brain Institute and Distinguished Professor at the University of Florida, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about food addiction and obesity. 2821777573 Thu, 16 Oct 2008 14:12:36 GMT Mark Gold, Kelly D. Brownell 0:45:10 Health & Medicine Yale University no 194 Setting the Agenda for Nutrition, Obesity Reduction and and Global Health Derek Yach, Director of Global Health Policy for PepsiCo and former Executive Director of the World Health Organization (WHO), talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about a nutrition agenda for the 21st century. Derek Yach, Director of Global Health Policy for PepsiCo and former Executive Director of the World Health Organization (WHO), talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about a nutrition agenda for the 21st century. Derek Yach, Director of Global Health Policy for PepsiCo and former Executive Director of the World Health Organization (WHO), talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about a nutrition agenda for the 21st century. 2821777579 Mon, 27 Oct 2008 15:22:21 GMT Derek Yach, Kelly D. Brownell 0:48:04 Health & Medicine Yale University no 192 Cormillot Health Network Addresses Obesity, Addiction, Diet and Health Alberto Cormillot, health educator, writer, international lecturer and former Surgeon General of Argentina, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss his work creating the Cormillot Health Network. Alberto Cormillot, health educator, writer, international lecturer and former Surgeon General of Argentina, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss his work creating the Cormillot Health Network. Alberto Cormillot, health educator, writer, international lecturer and former Surgeon General of Argentina, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss his work creating the Cormillot Health Network. 2821777585 Mon, 27 Oct 2008 15:28:47 GMT Alberto Cormillot, Kelly D. Brownell 0:31:30 Health & Medicine Yale University no 191 Eating Disorders and Obesity B. Timothy Walsh, MD, Director of the Eating Disorders Research Unit at New York State Psychiatric Institute, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about eating disorders and obesity. B. Timothy Walsh, MD, is the William & Joy Ruane Professor of Pediatric Psychopharmacology at the College of Physicians & Surgeons of Columbia University and Director of the Eating Disorders Research Unit at New York State Psychiatric Institute, and Kelly Brownell is the Director of the Rudd Center for Food Policy & Obesity. Walsh and Brownell discuss eating disorders and obesity. B. Timothy Walsh, MD, is the William & Joy Ruane Professor of Pediatric Psychopharmacology at the College of Physicians & Surgeons of Columbia University and Director of the Eating Disorders Research Unit at New York State Psychiatric Institute, and Kelly Brownell is the Director of the Rudd Center for Food Policy & Obesity. Walsh and Brownell discuss eating disorders and obesity. 2821777591 Mon, 27 Oct 2008 15:42:02 GMT B. Timothy Walsh, Kelly D. Brownell 0:37:06 Health & Medicine Yale University no 190 Obesity and the Biology of Social Justice Dr. Elizabeth Goodman, Director of the Child and Adolescent Obesity Program at the Tufts-New England Medical Center, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about obesity and social justice. Dr. Elizabeth Goodman, the Director of the Child and Adolescent Obesity Program at the Tufts-New England Medical Center, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about obesity and social justice. Dr. Elizabeth Goodman, the Director of the Child and Adolescent Obesity Program at the Tufts-New England Medical Center, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about obesity and social justice. 2821777597 Tue, 04 Nov 2008 17:12:24 GMT Elizabeth Goodman, Kelly D. Brownell 0:25:51 Health & Medicine Yale University no 189 How Food Policy Can Improve Diet, Nutrition and the Environment James Gustave Speth, Dean of the Yale School of Forestry & Environmental Studies, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about environmental policy and implications for diet and weight. James Gustave Speth, Dean of the Yale School of Forestry & Environmental Studies, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about environmental policy and implications for diet and weight. James Gustave Speth, Dean of the Yale School of Forestry & Environmental Studies, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about environmental policy and implications for diet and weight. 2821777603 Tue, 11 Nov 2008 16:05:21 GMT James Gustave Speth, Kelly D. Brownell 0:44:53 Health & Medicine Yale University no 188 The Politics of Food and National Nutrition Policy Rogan Kersh, PhD, Associate Dean for Academic Affairs and Associate Professor at New York University’s Wagner School of Public Service, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the politics of food. Rogan Kersh, PhD, Associate Dean for Academic Affairs and Associate Professor at New York University’s Wagner School of Public Service, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the politics of food. Rogan Kersh, PhD, Associate Dean for Academic Affairs and Associate Professor at New York University’s Wagner School of Public Service, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the politics of food. 2821777609 Thu, 13 Nov 2008 16:54:42 GMT Rogan Kersh, Kelly D. Brownell 0:38:07 Health & Medicine Yale University no 187 Discussing Trans Fats with Diet and Nutrition Expert Walter Willett Walter Willett, Chair of the Department of Nutrition and Professor of Epidemiology and Nutrition at Harvard University, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about diet and nutrition. Walter Willett, Chair of the Department of Nutrition and Professor of Epidemiology and Nutrition at Harvard University, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about diet and nutrition. Walter Willett, Chair of the Department of Nutrition and Professor of Epidemiology and Nutrition at Harvard University, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about diet and nutrition. 2821777615 Fri, 17 Oct 2008 14:40:54 GMT Walter Willett, Kelly D. Brownell 0:30:49 Health & Medicine Yale University no 193 How the Law Can Improve Nutrition and Health Stephen P. Teret, Director of the Center for Law and the Public’s Health at Johns Hopkins University, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about how the law can improve nutrition and health. Stephen P. Teret, Director of the Center for Law and the Public’s Health at Johns Hopkins University, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about how the law can improve nutrition and health. Stephen P. Teret, Director of the Center for Law and the Public’s Health at Johns Hopkins University, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about how the law can improve nutrition and health. 2821777621 Thu, 20 Nov 2008 16:10:04 GMT Stephen P. Teret, Kelly D. Brownell 0:42:22 Health & Medicine Yale University no 186 Brian Wansink Advises USDA Nutrition Policy and Promotion Brian Wansink, PhD, Executive Director of the USDA’s Center for Nutrition Policy and Promotion, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about how small environmental cues have major effects on how people eat. Brian Wansink, PhD, Executive Director of the USDA’s Center for Nutrition Policy and Promotion, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about how small environmental cues have major effects on how people eat. Brian Wansink, PhD, Executive Director of the USDA’s Center for Nutrition Policy and Promotion, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about how small environmental cues have major effects on how people eat. 2821777627 Fri, 21 Nov 2008 17:07:22 GMT Brian Wansink, Kelly D. Brownell 0:41:46 Health & Medicine Yale University no 185 Sustainability and Healthy Food Access in the Community Jennifer McTiernan, Executive Director, CitySeed; and Melina Shannon-DiPietro, Director, Yale Sustainable Food Project, talk to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about sustainability and access to healthy food. Jennifer McTiernan, Executive Director, CitySeed; and Melina Shannon-DiPietro, Director, Yale Sustainable Food Project, talk to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about sustainability and access to healthy food. Jennifer McTiernan, Executive Director, CitySeed; and Melina Shannon-DiPietro, Director, Yale Sustainable Food Project, talk to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about sustainability and access to healthy food. 2821777633 Tue, 02 Dec 2008 17:14:41 GMT Jennifer McTiernan, Melina Shannon-DiPietro, Kelly D. Brownell 0:19:15 Health & Medicine Yale University no 184 How our Economy Led to the Rapid Rise in Nationwide Obesity Inas Rashad, Assistant Professor at the Department of Economics at Georgia State University, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the economics of obesity. Inas Rashad, Assistant Professor at the Department of Economics at Georgia State University, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the economics of obesity. Inas Rashad, Assistant Professor at the Department of Economics at Georgia State University, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the economics of obesity. 2821777639 Wed, 03 Dec 2008 20:42:47 GMT Inas Rashad, Kelly D. Brownell 0:23:46 Health & Medicine Yale University no 183 How the Economy Drives Inactivity, Unhealthy Diet, and Obesity Tim Lobstein, Director of the Childhood Obesity Programme at the International Obesity TaskForce, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the forces driving our modern obesogenic economy. Tim Lobstein, Director of the Childhood Obesity Programme at the International Obesity TaskForce, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the forces driving our modern obesogenic economy. Tim Lobstein, Director of the Childhood Obesity Programme at the International Obesity TaskForce, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the forces driving our modern obesogenic economy. 2821777645 Wed, 10 Dec 2008 15:58:06 GMT Tim Lobstein, Kelly D. Brownell 0:27:10 Health & Medicine Yale University no 182 Working with the Food Industry to Reduce Obesity Michael Kaufman, JD, Chairman of the National Restaurant Association Board of Directors, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the food industry's contributions to, and solutions for, obesity. Michael Kaufman, JD, Chairman of the National Restaurant Association Board of Directors, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the food industry's contributions to, and solutions for, obesity. Michael Kaufman, JD, Chairman of the National Restaurant Association Board of Directors, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the food industry's contributions to, and solutions for, obesity. 2821777651 Mon, 05 Jan 2009 14:03:56 GMT Michael S. Kaufman, Kelly D. Brownell 0:29:47 Health & Medicine Yale University no 181 Is PAW Working? Results from an Evaluation of the New Haven Public Schools Health/Wellness Initiative Susan Peters, Director, PAW Project, New Haven Public Schools and Sonia Pereira, Term Assistant Professor, Barnard College, talk to Marlene Schwartz, Deputy Dir., Rudd Center for Food Policy & Obesity, about the health of New Haven public school students. Susan Peters, Director, PAW Project, New Haven Public Schools and Sonia Pereira, Term Assistant Professor, Barnard College, talk to Marlene Schwartz, Deputy Dir., Rudd Center for Food Policy & Obesity, about the health of New Haven public school students. Susan Peters, Director, PAW Project, New Haven Public Schools and Sonia Pereira, Term Assistant Professor, Barnard College, talk to Marlene Schwartz, Deputy Dir., Rudd Center for Food Policy & Obesity, about the health of New Haven public school students. 2821777657 Tue, 24 Feb 2009 18:48:09 GMT Susan Peters, Sonia Pereria, Marlene Schwartz 0:15:53 Health & Medicine Yale University no 180 Preventing Excessive Weight Gain in Adolescent Girls at High-Risk for Adult Obesity Marian Tanofsky-Kraff, Assistant Professor, Medical & Clinical Psychology, Uniformed Services University of the Health Sciences, talks to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about weight gain prevention in adolescent girls. Marian Tanofsky-Kraff, Assistant Professor, Medical & Clinical Psychology, Uniformed Services University of the Health Sciences, talks to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about weight gain prevention in adolescent girls. Marian Tanofsky-Kraff, Assistant Professor, Medical & Clinical Psychology, Uniformed Services University of the Health Sciences, talks to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about weight gain prevention in adolescent girls. 2821777663 Thu, 05 Mar 2009 09:30:53 GMT Marian Tanofsky-Kraff, Kelly D. Brownell 0:16:18 Health & Medicine Yale University no 179 Overfed and Undernourished: Downstream Impacts of a Flawed Farm Policy? David Wallinga, Wm T Grant Foundation Fellow, University of Minnesota and Director, Food and Health Program Institute for Agriculture and Trade Policy, talks to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about farm policy. David Wallinga, Wm T Grant Foundation Fellow, University of Minnesota and Director, Food and Health Program Institute for Agriculture and Trade Policy, talks to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about farm policy. David Wallinga, Wm T Grant Foundation Fellow, University of Minnesota and Director, Food and Health Program Institute for Agriculture and Trade Policy, talks to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about farm policy. 2821777669 Thu, 05 Mar 2009 09:44:37 GMT David Wallinga, Kelly D. Brownell 0:13:16 Health & Medicine Yale University no 178 Human Food Addiction? Marcia Pelchat, Associate Member of the Monell Chemical Senses Center, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about food addiction in humans. Marcia Pelchat, Associate Member of the Monell Chemical Senses Center, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about food addiction in humans. Marcia Pelchat, Associate Member of the Monell Chemical Senses Center, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about food addiction in humans. 2821777675 Thu, 05 Mar 2009 09:44:40 GMT Marcia L. Pelchat, Kelly D. Brownell 0:19:36 Health & Medicine Yale University no 177 Human Food Cravings Marcia Pelchat, Associate Member of the Monell Chemical Senses Center, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about food cravings in humans. Marcia Pelchat, Associate Member of the Monell Chemical Senses Center, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about food cravings in humans. Marcia Pelchat, Associate Member of the Monell Chemical Senses Center, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about food cravings in humans. 2821777681 Fri, 06 Mar 2009 19:50:57 GMT Marcia L. Pelchat, Kelly D. Brownell 0:10:15 Health & Medicine Yale University no 176 High-Fructose Corn Syrup David Wallinga, Wm T Grant Foundation Fellow, University of Minn. and Director, Food and Health Program Institute for Agriculture and Trade Policy, talks to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about high-fructose corn syrup. David Wallinga, Wm T Grant Foundation Fellow, University of Minn. and Director, Food and Health Program Institute for Agriculture and Trade Policy, talks to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about high-fructose corn syrup. David Wallinga, Wm T Grant Foundation Fellow, University of Minn. and Director, Food and Health Program Institute for Agriculture and Trade Policy, talks to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about high-fructose corn syrup. 2821777687 Fri, 06 Mar 2009 19:51:21 GMT David Wallinga, Kelly D. Brownell 0:10:33 Health & Medicine Yale University no 175 Use of Antibiotics in Modern Farm Animals David Wallinga, Wm T Grant Foundation Fellow, Univ. of Minn. and Dir., Food and Health Program Inst. for Agriculture and Trade Policy, talks to Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, about antibiotics use in modern farm animals. David Wallinga, Wm T Grant Foundation Fellow, Univ. of Minn. and Dir., Food and Health Program Inst. for Agriculture and Trade Policy, talks to Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, about antibiotics use in modern farm animals. David Wallinga, Wm T Grant Foundation Fellow, Univ. of Minn. and Dir., Food and Health Program Inst. for Agriculture and Trade Policy, talks to Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, about antibiotics use in modern farm animals. 2821777693 Fri, 06 Mar 2009 19:51:33 GMT David Wallinga, Kelly D. Brownell 0:10:21 Health & Medicine Yale University no 174 An Integrative, Family-based Approach to Childhood Obesity David Ludwig, Associate Professor of Pediatrics, Harvard Medical School and Director, Optimal Weight for Life (OWL) Program, talks to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about a family-based methodology to childhood obesity. David Ludwig, Associate Professor of Pediatrics, Harvard Medical School and Director, Optimal Weight for Life (OWL) Program, talks to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about a family-based methodology to childhood obesity. David Ludwig, Associate Professor of Pediatrics, Harvard Medical School and Director, Optimal Weight for Life (OWL) Program, talks to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about a family-based methodology to childhood obesity. 2821777699 Thu, 09 Apr 2009 14:43:39 GMT David S. Ludwig, Kelly D. Brownell 0:14:49 Health & Medicine Yale University no 173 Soft Drinks and Fast Food David Ludwig, Associate Professor of Pediatrics, Harvard Medical School and Director, Optimal Weight for Life (OWL) Program, talks to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about soft drinks and fast food. David Ludwig, Associate Professor of Pediatrics, Harvard Medical School and Director, Optimal Weight for Life (OWL) Program, talks to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about soft drinks and fast food. David Ludwig, Associate Professor of Pediatrics, Harvard Medical School and Director, Optimal Weight for Life (OWL) Program, talks to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about soft drinks and fast food. 2821777705 Thu, 09 Apr 2009 14:43:51 GMT David S. Ludwig, Kelly D. Brownell 0:18:46 Health & Medicine Yale University no 172 Applications of Acceptance and Commitment Therapy for Weight Issues Steven Hayes, Foundation Professor in the Department of Psychology at University of Nevada, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about applications of acceptance & commitment therapy for weight issues. Steven Hayes, Foundation Professor in the Department of Psychology at University of Nevada, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about applications of acceptance & commitment therapy for weight issues. Steven Hayes, Foundation Professor in the Department of Psychology at University of Nevada, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about applications of acceptance & commitment therapy for weight issues. 2821777711 Thu, 09 Apr 2009 14:46:49 GMT Steven C. Hayes, Kelly D. Brownell 0:18:02 Health & Medicine Yale University no 171 Principles and Applications of Acceptance and Commitment Therapy Steven Hayes, Foundation Professor in the Department of Psychology at University of Nevada, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about principles and applications of acceptance and commitment therapy. Steven Hayes, Foundation Professor in the Department of Psychology at University of Nevada, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about principles and applications of acceptance and commitment therapy. Steven Hayes, Foundation Professor in the Department of Psychology at University of Nevada, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about principles and applications of acceptance and commitment therapy. 2821777717 Thu, 09 Apr 2009 14:48:43 GMT Steven C. Hayes, Kelly D. Brownell 0:14:47 Health & Medicine Yale University no 170 A Perspective on Taxing Sugared Beverages Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, summarizes his article co-authored by New York City Health Commissioner Thomas R. Frieden in the New England Journal of Medicine, detailing a public policy case for taxing sugared beverages. Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, summarizes his article co-authored by New York City Health Commissioner Thomas R. Frieden in the New England Journal of Medicine, detailing a public policy case for taxing sugared beverages. Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, summarizes his article co-authored by New York City Health Commissioner Thomas R. Frieden in the New England Journal of Medicine, detailing a public policy case for taxing sugared beverages. 2821777723 Thu, 09 Apr 2009 16:47:09 GMT Kelly D. Brownell 0:07:56 Health & Medicine Yale University no 169 The Glycemic Index David Ludwig, Associate Professor of Pediatrics, Harvard Medical School and Director, Optimal Weight for Life (OWL) Program, talks to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about the glycemic index. David Ludwig, Associate Professor of Pediatrics, Harvard Medical School and Director, Optimal Weight for Life (OWL) Program, talks to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about the glycemic index. David Ludwig, Associate Professor of Pediatrics, Harvard Medical School and Director, Optimal Weight for Life (OWL) Program, talks to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about the glycemic index. 2821777729 Tue, 14 Apr 2009 15:05:45 GMT David S. Ludwig, Kelly D. Brownell 0:13:26 Health & Medicine Yale University no 168 Shape Up Somerville - A Social Movement Christina Economos, Chair, Childhood Nutrition; Assoc. Dir., John Hancock Center for Physical Activity & Nutrition, Tufts Univ., talks to Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, about Shape Up Somerville. Christina Economos, Chair, Childhood Nutrition; Assoc. Dir., John Hancock Center for Physical Activity & Nutrition, Tufts Univ., talks to Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, about Shape Up Somerville. Christina Economos, Chair, Childhood Nutrition; Assoc. Dir., John Hancock Center for Physical Activity & Nutrition, Tufts Univ., talks to Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, about Shape Up Somerville. 2821777735 Wed, 29 Apr 2009 19:46:46 GMT Christina Economos, Kelly D. Brownell 0:14:08 Health & Medicine Yale University no 167 How the Environment Affects Diet and Activity Christina Economos, Chair, Childhood Nutrition; Assoc. Dir., John Hancock Center for Physical Activity & Nutrition, Tufts Univ., talks to Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, about the environment’s affect on diet & activity. Christina Economos, Chair, Childhood Nutrition; Assoc. Dir., John Hancock Center for Physical Activity & Nutrition, Tufts Univ., talks to Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, about the environment’s affect on diet & activity. Christina Economos, Chair, Childhood Nutrition; Assoc. Dir., John Hancock Center for Physical Activity & Nutrition, Tufts Univ., talks to Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, about the environment’s affect on diet & activity. 2821777741 Wed, 29 Apr 2009 19:46:54 GMT Christina Economos, Kelly D. Brownell 0:13:36 Health & Medicine Yale University no 166 Farm-to-School Programs Michael Hamm, C.S. Mott Professor of Sustainable Agriculture, Michigan State University, talks to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about farm-to-school programs. Michael Hamm, C.S. Mott Professor of Sustainable Agriculture, Michigan State University, talks to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about farm-to-school programs. Michael Hamm, C.S. Mott Professor of Sustainable Agriculture, Michigan State University, talks to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about farm-to-school programs. 2821777747 Wed, 13 May 2009 14:37:01 GMT Michael W. Hamm, Kelly D. Brownell 0:08:52 Health & Medicine Yale University no 165 Sustainable Agriculture and Public Health Michael Hamm, C.S. Mott Professor of Sustainable Agriculture, Michigan State University, talks to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about sustainable agriculture and public health. Michael Hamm, C.S. Mott Professor of Sustainable Agriculture, Michigan State University, talks to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about sustainable agriculture and public health. Michael Hamm, C.S. Mott Professor of Sustainable Agriculture, Michigan State University, talks to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about sustainable agriculture and public health. 2821777753 Wed, 13 May 2009 14:37:26 GMT Michael W. Hamm, Kelly D. Brownell 0:12:25 Health & Medicine Yale University no 164 The Importance of Sustainable Food Systems Michael Hamm, C.S. Mott Professor of Sustainable Agriculture, Michigan State University, talks to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about the importance of sustainable food systems. Michael Hamm, C.S. Mott Professor of Sustainable Agriculture, Michigan State University, talks to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about the importance of sustainable food systems. Michael Hamm, C.S. Mott Professor of Sustainable Agriculture, Michigan State University, talks to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about the importance of sustainable food systems. 2821777759 Wed, 13 May 2009 14:37:48 GMT Michael W. Hamm, Kelly D. Brownell 0:12:00 Health & Medicine Yale University no 163 Sugar, Beverages, and Health Barry Popkin, Carla Smith Chamblee Distinguished Professor of Global Nutrition, University of North Carolina at Chapel Hill, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the effects of sugar & beverages on health. Barry Popkin, Carla Smith Chamblee Distinguished Professor of Global Nutrition, University of North Carolina at Chapel Hill, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the effects of sugar & beverages on health. Barry Popkin, Carla Smith Chamblee Distinguished Professor of Global Nutrition, University of North Carolina at Chapel Hill, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the effects of sugar & beverages on health. 2821777765 Tue, 02 Jun 2009 17:57:09 GMT Barry M. Popkin, Kelly D. Brownell 0:13:43 Health & Medicine Yale University no 162 The Nutrition Transition Barry Popkin, Carla Smith Chamblee Distinguished Professor of Global Nutrition at the University of North Carolina at Chapel Hill, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the "nutrition transition." Barry Popkin, Carla Smith Chamblee Distinguished Professor of Global Nutrition at the University of North Carolina at Chapel Hill, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the "nutrition transition." Barry Popkin, Carla Smith Chamblee Distinguished Professor of Global Nutrition at the University of North Carolina at Chapel Hill, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the "nutrition transition." 2821777771 Tue, 02 Jun 2009 17:57:39 GMT Barry M. Popkin, Kelly D. Brownell 0:16:20 Health & Medicine Yale University no 161 Food and the Environment Barry Popkin, Carla Smith Chamblee Distinguished Professor of Global Nutrition at the University of North Carolina at Chapel Hill, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about food and the environment. Barry Popkin, Carla Smith Chamblee Distinguished Professor of Global Nutrition at the University of North Carolina at Chapel Hill, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about food and the environment. Barry Popkin, Carla Smith Chamblee Distinguished Professor of Global Nutrition at the University of North Carolina at Chapel Hill, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about food and the environment. 2821777777 Thu, 04 Jun 2009 14:50:33 GMT Barry M. Popkin, Kelly D. Brownell 0:10:47 Health & Medicine Yale University no 160 Expanding Exposure: Can Head Start Reduce Childhood Obesity? David Frisvold, a Robert Wood Johnson Scholar in Health Policy Research at the University of Michigan, talks to Rudd Center Director Kelly Brownell about whether increasing the daily duration of head start can reduce childhood obesity. David Frisvold, a Robert Wood Johnson Scholar in Health Policy Research at the University of Michigan, talks to Rudd Center Director Kelly Brownell about whether increasing the daily duration of head start can reduce childhood obesity. David Frisvold, a Robert Wood Johnson Scholar in Health Policy Research at the University of Michigan, talks to Rudd Center Director Kelly Brownell about whether increasing the daily duration of head start can reduce childhood obesity. 2821777789 Tue, 21 Jul 2009 19:14:25 GMT David E. Frisvold, Kelly D. Brownell 0:29:10 Health & Medicine Yale University no 159 How the Economy is Making America Fat Eric Finkelstein, health economist in Research Triangle Institute International’s Public Health Economics Program, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about how the American economy is making us fat. Eric Finkelstein, health economist in Research Triangle Institute International’s Public Health Economics Program, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about how the American economy is making us fat. Eric Finkelstein, health economist in Research Triangle Institute International’s Public Health Economics Program, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about how the American economy is making us fat. 2821777795 Tue, 21 Jul 2009 19:14:32 GMT Eric A. Finkelstein, Kelly D. Brownell 0:31:43 Health & Medicine Yale University no 158 Obesity & Lessons from Addiction Research Barry Levin, Professor in the Department of Neurology & Neurosciences at New Jersey Medical School, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about obesity-prone rats bred as a model for human obesity. Barry Levin, Professor in the Department of Neurology & Neurosciences at New Jersey Medical School, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about obesity-prone rats bred as a model for human obesity. Barry Levin, Professor in the Department of Neurology & Neurosciences at New Jersey Medical School, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about obesity-prone rats bred as a model for human obesity. 2821777801 Tue, 21 Jul 2009 19:15:15 GMT Barry E. Levin, Kelly D. Brownell 0:24:33 Health & Medicine Yale University no 157 Lessons from the Marlboro Man Michael Cummings, Chair of the Department of Health Behavior at the University of Buffalo, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the lessons to be learned from fighting big tobacco. Michael Cummings, Chair of the Department of Health Behavior at the University of Buffalo, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the lessons to be learned from fighting big tobacco. Michael Cummings, Chair of the Department of Health Behavior at the University of Buffalo, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the lessons to be learned from fighting big tobacco. 2821777807 Tue, 21 Jul 2009 19:15:23 GMT K. Michael Cummings, Kelly D. Brownell 0:31:53 Health & Medicine Yale University no 156 Our Food System and Contributions to Climate Change Roni Neff, Research Director of the Center for a Livable Future, talks about our food system's contributions to climate change and media coverage of this issue, with Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity. Roni Neff, Research Director of the Center for a Livable Future, talks about our food system's contributions to climate change and media coverage of this issue, with Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity. Roni Neff, Research Director of the Center for a Livable Future, talks about our food system's contributions to climate change and media coverage of this issue, with Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity. 2821777813 Tue, 21 Jul 2009 19:16:08 GMT Roni A. Neff, Kelly D. Brownell 0:24:40 Health & Medicine Yale University no 155 News Frames of Health Issues Lori Dorfman, Director of Berkeley Media Studies Group talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about how the news frames health issues. Lori Dorfman, Director of Berkeley Media Studies Group talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about how the news frames health issues. Lori Dorfman, Director of Berkeley Media Studies Group talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about how the news frames health issues. 2821777819 Fri, 28 Aug 2009 19:55:34 GMT Lori Dorfman, Kelly D. Brownell 0:11:24 Health & Medicine Yale University no 153 The Eyeballs Have Moved: Marketing to Children and Youth in the Digital Age Lori Dorfman, Director of Berkeley Media Studies Group talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about marketing to children and youth in the digital age. Lori Dorfman, Director of Berkeley Media Studies Group talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about marketing to children and youth in the digital age. Lori Dorfman, Director of Berkeley Media Studies Group talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about marketing to children and youth in the digital age. 2821777825 Fri, 28 Aug 2009 19:58:18 GMT Lori Dorfman, Kelly D. Brownell 0:16:50 Health & Medicine Yale University no 152 Safety and Outcomes of Different Treatments for Overweight and Obesity Mark Gold, Chief of the McKnight Brain Institute and Distinguished Professor at the University of Florida, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about food addiction and obesity. Mark Gold, Chief of the McKnight Brain Institute and Distinguished Professor at the University of Florida, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about food addiction and obesity. Mark Gold, Chief of the McKnight Brain Institute and Distinguished Professor at the University of Florida, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about food addiction and obesity. 2821777831 Fri, 28 Aug 2009 08:00:23 GMT Robert Berkowitz, Kelly D. Brownell 0:31:13 Health & Medicine Yale University no 154 Dieting Alison Field, Associate Professor of Pediatrics at Children's Hospital Boston at Harvard Medical School, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about dieting. Alison Field, Associate Professor of Pediatrics at Children's Hospital Boston at Harvard Medical School, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about dieting. Alison Field, Associate Professor of Pediatrics at Children's Hospital Boston at Harvard Medical School, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about dieting. 2821777843 Wed, 23 Sep 2009 18:47:26 GMT Alison E. Field, Kelly D. Brownell 0:09:44 Health & Medicine Yale University no 151 Preventing Weight Gain: What Should We Recommend? Alison Field, Associate Professor of Pediatrics at Children's Hospital Boston at Harvard Medical School, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about recommendations for preventing weight gain. Alison Field, Associate Professor of Pediatrics at Children's Hospital Boston at Harvard Medical School, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about recommendations for preventing weight gain. Alison Field, Associate Professor of Pediatrics at Children's Hospital Boston at Harvard Medical School, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about recommendations for preventing weight gain. 2821777849 Wed, 23 Sep 2009 18:47:29 GMT Alison E. Field, Kelly D. Brownell 0:12:21 Health & Medicine Yale University no 150 Changing Systems to Improve Health David Abrams, Exec. Dir., Steven A. Schroeder Institute for Tobacco Research & Policy Studies, American Legacy Foundation, talks to Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, about changing systems to improve health. David Abrams, Exec. Dir., Steven A. Schroeder Institute for Tobacco Research & Policy Studies, American Legacy Foundation, talks to Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, about changing systems to improve health. David Abrams, Exec. Dir., Steven A. Schroeder Institute for Tobacco Research & Policy Studies, American Legacy Foundation, talks to Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, about changing systems to improve health. 2821777855 Wed, 23 Sep 2009 18:47:55 GMT David B. Abrams, Kelly D. Brownell 0:13:51 Health & Medicine Yale University no 149 Lessons Learned from the Tobacco Wars David Abrams, Exec. Dir., Steven A. Schroeder Institute for Tobacco Research & Policy Studies, American Legacy Foundation, talks to Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, about lessons learned from the tobacco wars. David Abrams, Exec. Dir., Steven A. Schroeder Institute for Tobacco Research & Policy Studies, American Legacy Foundation, talks to Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, about lessons learned from the tobacco wars. David Abrams, Exec. Dir., Steven A. Schroeder Institute for Tobacco Research & Policy Studies, American Legacy Foundation, talks to Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, about lessons learned from the tobacco wars. 2821777861 Wed, 23 Sep 2009 18:47:58 GMT David B. Abrams, Kelly D. Brownell 0:12:39 Health & Medicine Yale University no 148 Nutrition Labels on Food Packages Tim Smith, Chief Executive of the UK's Food Standards Agency, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about nutrition labels on food packages. Tim Smith, Chief Executive of the UK's Food Standards Agency, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about nutrition labels on food packages. Tim Smith, Chief Executive of the UK's Food Standards Agency, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about nutrition labels on food packages. 2821777867 Tue, 06 Oct 2009 19:11:22 GMT Tim Smith, Kelly D. Brownell 0:12:34 Health & Medicine Yale University no 146 Food Marketing to Children Tim Smith, Chief Executive of the UK's Food Standards Agency, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about food marketing to children. Tim Smith, Chief Executive of the UK's Food Standards Agency, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about food marketing to children. Tim Smith, Chief Executive of the UK's Food Standards Agency, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about food marketing to children. 2821777873 Tue, 06 Oct 2009 19:11:23 GMT Tim Smith, Kelly D. Brownell 0:14:02 Health & Medicine Yale University no 145 Neuromarketing Joshua Freedman, Associate Clinical Professor at UCLA; and Co-Founder & Chief Scientist at FKF Applied Research, LLC, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the brain's reaction to food and food advertising. Joshua Freedman, Associate Clinical Professor at UCLA; and Co-Founder & Chief Scientist at FKF Applied Research, LLC, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the brain's reaction to food and food advertising. Joshua Freedman, Associate Clinical Professor at UCLA; and Co-Founder & Chief Scientist at FKF Applied Research, LLC, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the brain's reaction to food and food advertising. 2821777879 Tue, 06 Oct 2009 08:46:49 GMT Joshua Freedman, Kelly D. Brownell 0:20:04 Health & Medicine Yale University no 147 The Changing Face of Food Advertising to Children in North America Elaine Kolish, VP & Dir, Children's Food & Beverage Ad. Init., Coun. of Better Bus. Bureaus; & Linda Nagel, Pres & CEO, Ad. Standards Canada; talk to Kelly Brownell, Dir, Rudd Center for Food Policy & Obesity, about changes in children’s food advertising. Elaine Kolish, VP & Dir, Children's Food & Beverage Ad. Init., Coun. of Better Bus. Bureaus; & Linda Nagel, Pres & CEO, Ad. Standards Canada; talk to Kelly Brownell, Dir, Rudd Center for Food Policy & Obesity, about changes in children’s food advertising. Elaine Kolish, VP & Dir, Children's Food & Beverage Ad. Init., Coun. of Better Bus. Bureaus; & Linda Nagel, Pres & CEO, Ad. Standards Canada; talk to Kelly Brownell, Dir, Rudd Center for Food Policy & Obesity, about changes in children’s food advertising. 2821777885 Mon, 19 Oct 2009 15:21:29 GMT Elaine D. Kolish, Linda J. Nagel, Kelly D. Brownell 0:17:53 Health & Medicine Yale University no 144 Consumers and Food Labeling Lisa Sutherland, Asst. Prof. of Pediatrics, Sr. Nutrition Scientist, Hood Center for Families & Children, Dartmouth Med. School; talks to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about consumers and food labeling. Lisa Sutherland, Asst. Prof. of Pediatrics, Sr. Nutrition Scientist, Hood Center for Families & Children, Dartmouth Med. School; talks to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about consumers and food labeling. Lisa Sutherland, Asst. Prof. of Pediatrics, Sr. Nutrition Scientist, Hood Center for Families & Children, Dartmouth Med. School; talks to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about consumers and food labeling. 2821777891 Mon, 09 Nov 2009 16:46:39 GMT Lisa A. Sutherland, Kelly D. Brownell 0:13:45 Health & Medicine Yale University no 143 Food Marketing and Product Placement Lisa Sutherland, Asst. Prof. of Pediatrics, Sr. Nutrition Scientist, Hood Center for Families & Children, Dartmouth Med. School; talks to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about food marketing and product placement. Lisa Sutherland, Asst. Prof. of Pediatrics, Sr. Nutrition Scientist, Hood Center for Families & Children, Dartmouth Med. School; talks to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about food marketing and product placement. Lisa Sutherland, Asst. Prof. of Pediatrics, Sr. Nutrition Scientist, Hood Center for Families & Children, Dartmouth Med. School; talks to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about food marketing and product placement. 2821777897 Mon, 09 Nov 2009 16:46:40 GMT Lisa A. Sutherland, Kelly D. Brownell 0:13:38 Health & Medicine Yale University no 142 Stress, Eating, and Body Weight Elissa Epel, Assoc. Professor of Psychiatry & Founding Co-Dir, Center for Obesity Assessment & Treatment, Univ. of CA-San Fran., talks to Kelly Brownell, Dir, Rudd Center for Food Policy & Obesity, about stress, eating, and body weight. Elissa Epel, Assoc. Professor of Psychiatry & Founding Co-Dir, Center for Obesity Assessment & Treatment, Univ. of CA-San Fran., talks to Kelly Brownell, Dir, Rudd Center for Food Policy & Obesity, about stress, eating, and body weight. Elissa Epel, Assoc. Professor of Psychiatry & Founding Co-Dir, Center for Obesity Assessment & Treatment, Univ. of CA-San Fran., talks to Kelly Brownell, Dir, Rudd Center for Food Policy & Obesity, about stress, eating, and body weight. 2821777903 Wed, 11 Nov 2009 12:52:19 GMT Elissa Epel, Kelly D. Brownell 0:14:51 Health & Medicine Yale University no 141 Food and Addiction Elissa Epel, Assoc. Professor of Psychiatry & Founding Co-Dir, Center for Obesity Assessment & Treatment, Univ. of CA-San Fran., talks to Kelly Brownell, Dir, Rudd Center for Food Policy & Obesity, about food and addiction. Elissa Epel, Assoc. Professor of Psychiatry & Founding Co-Dir, Center for Obesity Assessment & Treatment, Univ. of CA-San Fran., talks to Kelly Brownell, Dir, Rudd Center for Food Policy & Obesity, about food and addiction. Elissa Epel, Assoc. Professor of Psychiatry & Founding Co-Dir, Center for Obesity Assessment & Treatment, Univ. of CA-San Fran., talks to Kelly Brownell, Dir, Rudd Center for Food Policy & Obesity, about food and addiction. 2821777909 Wed, 11 Nov 2009 12:52:19 GMT Elissa Epel, Kelly D. Brownell 0:12:38 Health & Medicine Yale University no 140 Changing the Food Environment by Working with Food Stores Joel Gittelsohn, Professor, Center for Human Nutrition, Johns Hopkins Bloomberg School of Public Health; talks to Marlene Schwartz, Deputy Director, Rudd Center for Food Policy & Obesity, about changing the food environment by working with food stores. Joel Gittelsohn, Professor, Center for Human Nutrition, Johns Hopkins Bloomberg School of Public Health; talks to Marlene Schwartz, Deputy Director, Rudd Center for Food Policy & Obesity, about changing the food environment by working with food stores. Joel Gittelsohn, Professor, Center for Human Nutrition, Johns Hopkins Bloomberg School of Public Health; talks to Marlene Schwartz, Deputy Director, Rudd Center for Food Policy & Obesity, about changing the food environment by working with food stores. 2821777915 Wed, 18 Nov 2009 16:20:24 GMT Joel Gittelsohn, Marlene B. Schwartz 0:17:31 Health & Medicine Yale University no 139 The Relative Importance of Diet and Physical Inactivity Boyd Swinburn, Population Health Chair & Director, WHO Collaborating Center for Obesity Prevention, Deakin University; talks to Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, about the relative importance of diet and physical inactivity. Boyd Swinburn, Population Health Chair & Director, WHO Collaborating Center for Obesity Prevention, Deakin University; talks to Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, about the relative importance of diet and physical inactivity. Boyd Swinburn, Population Health Chair & Director, WHO Collaborating Center for Obesity Prevention, Deakin University; talks to Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, about the relative importance of diet and physical inactivity. 2821777921 Thu, 19 Nov 2009 20:10:39 GMT Boyd Swinburn, Kelly D. Brownell 0:11:33 Health & Medicine Yale University no 138 Food Marketing Boyd Swinburn, Population Health Chair & Director, WHO Collaborating Center for Obesity Prevention, Deakin University; talks to Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, about food marketing. Boyd Swinburn, Population Health Chair & Director, WHO Collaborating Center for Obesity Prevention, Deakin University; talks to Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, about food marketing. Boyd Swinburn, Population Health Chair & Director, WHO Collaborating Center for Obesity Prevention, Deakin University; talks to Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, about food marketing. 2821777927 Thu, 19 Nov 2009 20:10:49 GMT Boyd Swinburn, Kelly D. Brownell 0:12:04 Health & Medicine Yale University no 137 Public Policy and Obesity Boyd Swinburn, Population Health Chair & Director, WHO Collaborating Center for Obesity Prevention, Deakin University; talks to Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, about public policy and obesity. Boyd Swinburn, Population Health Chair & Director, WHO Collaborating Center for Obesity Prevention, Deakin University; talks to Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, about public policy and obesity. Boyd Swinburn, Population Health Chair & Director, WHO Collaborating Center for Obesity Prevention, Deakin University; talks to Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, about public policy and obesity. 2821777933 Thu, 19 Nov 2009 20:11:18 GMT Boyd Swinburn, Kelly D. Brownell 0:13:43 Health & Medicine Yale University no 136 Sesame Street and Child Nutrition Gary Knell, President and CEO of Sesame Workshop, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about Sesame Street and child nutrition. Gary Knell, President and CEO of Sesame Workshop, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about Sesame Street and child nutrition. Gary Knell, President and CEO of Sesame Workshop, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about Sesame Street and child nutrition. 4451520037 Wed, 11 Aug 2010 19:05:01 GMT Gary E. Knell, Kelly D. Brownell 0:11:30 Health & Medicine Yale University no 135 State Attorneys General and Public Health James Tierney, Dir., Natl. State Attorneys General Program, Columbia Law School and Former Attorney General of Maine, talks to Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, about public health advocacy by State Attorneys General. James Tierney, Dir., Natl. State Attorneys General Program, Columbia Law School and Former Attorney General of Maine, talks to Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, about public health advocacy by State Attorneys General. James Tierney, Dir., Natl. State Attorneys General Program, Columbia Law School and Former Attorney General of Maine, talks to Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, about public health advocacy by State Attorneys General. 4451520127 Wed, 11 Aug 2010 19:05:23 GMT James E. Tierney, Kelly D. Brownell 0:13:57 Health & Medicine Yale University no 134 State Attorneys General, Nutrition, and Obesity James Tierney, Dir., Natl. State Attorneys General Program, Columbia Law School, Former Attorney General of Maine, talks to Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, about State Attorneys General, nutrition, and obesity. James Tierney, Dir., Natl. State Attorneys General Program, Columbia Law School, Former Attorney General of Maine, talks to Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, about State Attorneys General, nutrition and obesity. James Tierney, Dir., Natl. State Attorneys General Program, Columbia Law School, Former Attorney General of Maine, talks to Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, about State Attorneys General, nutrition and obesity. 4451520218 Wed, 11 Aug 2010 19:05:44 GMT James E. Tierney, Kelly D. Brownell 0:14:29 Health & Medicine Yale University no 133 Assessing What People Eat Susan Mayne, Professor of Epidemiology in the Yale School of Public Health and Associate Director of the Yale Cancer Center, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about assessing what people eat. Susan Mayne, Professor of Epidemiology in the Yale School of Public Health and Associate Director of the Yale Cancer Center, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about assessing what people eat. Susan Mayne, Professor of Epidemiology in the Yale School of Public Health and Associate Director of the Yale Cancer Center, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about assessing what people eat. 4452173281 Wed, 11 Aug 2010 19:05:53 GMT Susan T. Mayne, Kelly D. Brownell 0:13:29 Health & Medicine Yale University no 132 Nutrition and Cancer Susan Mayne, Professor of Epidemiology in the Yale School of Public Health and Associate Director of the Yale Cancer Center, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about nutrition and cancer. Susan Mayne, Professor of Epidemiology in the Yale School of Public Health and Associate Director of the Yale Cancer Center, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about nutrition and cancer. Susan Mayne, Professor of Epidemiology in the Yale School of Public Health and Associate Director of the Yale Cancer Center, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about nutrition and cancer. 4451520307 Wed, 11 Aug 2010 19:06:09 GMT Susan T. Mayne, Kelly D. Brownell 0:11:13 Health & Medicine Yale University no 131 Preventing Eating Disorders S. Bryn Austin, Asst. Prof-Pediatrics, Children’s Hosp. Boston, Harvard Med. School and School of Public Health, and Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, discuss preventing eating disorders. S. Bryn Austin, Asst. Prof-Pediatrics, Children’s Hosp. Boston, Harvard Med. School and School of Public Health, and Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, discuss preventing eating disorders. S. Bryn Austin, Asst. Prof-Pediatrics, Children’s Hosp. Boston, Harvard Med. School and School of Public Health, and Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, discuss preventing eating disorders. 4451520401 Wed, 11 Aug 2010 19:06:23 GMT S. Bryn Austin, Kelly D. Brownell 0:12:36 Health & Medicine Yale University no 130 The Eating Disorders "Blind Spot" in Obesity Prevention S. Bryn Austin, Asst. Prof-Pediatrics, Children’s Hosp. Boston, Harvard Med. School and School of Public Health, and Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, discuss the eating disorders “blind spot” in obesity prevention. S. Bryn Austin, Asst. Prof-Pediatrics, Children’s Hosp. Boston, Harvard Med. School and School of Public Health, and Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, discuss the eating disorders “blind spot” in obesity prevention. S. Bryn Austin, Asst. Prof-Pediatrics, Children’s Hosp. Boston, Harvard Med. School and School of Public Health, and Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, discuss the eating disorders “blind spot” in obesity prevention. 4451846112 Wed, 11 Aug 2010 19:06:33 GMT S. Bryn Austin, Kelly D. Brownell 0:11:01 Health & Medicine Yale University no 129 Food Policy Lessons from California Patricia Crawford, Director, Atkins Center for Weight & Health and Adjunct Prof., School of Public Health, Univ. of CA, Berkeley, and Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, discuss California’s food policy lessons. Patricia Crawford, Director, Atkins Center for Weight & Health and Adjunct Prof., School of Public Health, Univ. of CA, Berkeley, and Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, discuss California’s food policy lessons. Patricia Crawford, Director, Atkins Center for Weight & Health and Adjunct Prof., School of Public Health, Univ. of CA, Berkeley, and Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, discuss California’s food policy lessons. 4451634337 Wed, 11 Aug 2010 19:06:58 GMT Patricia Crawford, Kelly D. Brownell 0:16:42 Health & Medicine Yale University no 128 School Nutrition and Public Policy Patricia Crawford, Director, Atkins Center for Weight & Health and Adjunct Prof., School of Public Health, Univ. of CA, Berkeley, and Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, discuss school nutrition and public policy. Patricia Crawford, Director, Atkins Center for Weight & Health and Adjunct Prof., School of Public Health, Univ. of CA, Berkeley, and Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, discuss school nutrition and public policy. Patricia Crawford, Director, Atkins Center for Weight & Health and Adjunct Prof., School of Public Health, Univ. of CA, Berkeley, and Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, discuss school nutrition and public policy. 4451846208 Wed, 11 Aug 2010 19:07:13 GMT Patricia Crawford, Kelly D. Brownell 0:14:20 Health & Medicine Yale University no 127 Hunger in America Geraldine Henchy, Director of Nutrition Policy of the Food Research and Action Center, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss hunger in America. Geraldine Henchy, Director of Nutrition Policy of the Food Research and Action Center, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss hunger in America. Geraldine Henchy, Director of Nutrition Policy of the Food Research and Action Center, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss hunger in America. 4451634434 Wed, 11 Aug 2010 19:07:23 GMT Geraldine Henchy, Kelly D. Brownell 0:12:04 Health & Medicine Yale University no 126 U.S. Food Policy, Hunger, and Obesity Geraldine Henchy, Director of Nutrition Policy of the Food Research and Action Center, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss U.S. food policy, hunger, and obesity. Geraldine Henchy, Director of Nutrition Policy of the Food Research and Action Center, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss U.S. food policy, hunger, and obesity. Geraldine Henchy, Director of Nutrition Policy of the Food Research and Action Center, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss U.S. food policy, hunger, and obesity. 4451732687 Wed, 11 Aug 2010 19:07:40 GMT Geraldine Henchy, Kelly D. Brownell 0:13:18 Health & Medicine Yale University no 125 Trade, Nutrition, and Obesity Corinna Hawkes, Consultant in Food and Nutrition Policy, and Visiting Fellow at the Centre for Food Policy at City University London, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss trade, nutrition, and obesity. Corinna Hawkes, Consultant in Food and Nutrition Policy, and Visiting Fellow at the Centre for Food Policy at City University London, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss trade, nutrition, and obesity. Corinna Hawkes, Consultant in Food and Nutrition Policy, and Visiting Fellow at the Centre for Food Policy at City University London, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss trade, nutrition, and obesity. 4451520504 Wed, 11 Aug 2010 19:08:04 GMT Corinna Hawkes, Kelly D. Brownell 0:16:59 Health & Medicine Yale University no 124 Global Food Marketing Corinna Hawkes, Consultant in Food and Nutrition Policy, and Visiting Fellow at the Centre for Food Policy at City University London, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss global food marketing. Corinna Hawkes, Consultant in Food and Nutrition Policy, and Visiting Fellow at the Centre for Food Policy at City University London, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss global food marketing. Corinna Hawkes, Consultant in Food and Nutrition Policy, and Visiting Fellow at the Centre for Food Policy at City University London, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss global food marketing. 4451700041 Wed, 11 Aug 2010 19:08:19 GMT Corinna Hawkes, Kelly D. Brownell 0:15:48 Health & Medicine Yale University no 123 Food Policies Globally Corinna Hawkes, Consultant in Food and Nutrition Policy, and Visiting Fellow at the Centre for Food Policy at City University London, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss food policies globally. Corinna Hawkes, Consultant in Food and Nutrition Policy, and Visiting Fellow at the Centre for Food Policy at City University London, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss food policies globally. Corinna Hawkes, Consultant in Food and Nutrition Policy, and Visiting Fellow at the Centre for Food Policy at City University London, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss food policies globally. 4451634538 Wed, 11 Aug 2010 19:08:43 GMT Corinna Hawkes, Kelly D. Brownell 0:13:43 Health & Medicine Yale University no 122 Nutrition Policy in Europe Jacob Seidell, Professor of Nutrition and Health at the Free University Amsterdam in the Netherlands, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss nutrition policy in Europe. Jacob Seidell, Professor of Nutrition and Health at the Free University Amsterdam in the Netherlands, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss nutrition policy in Europe. Jacob Seidell, Professor of Nutrition and Health at the Free University Amsterdam in the Netherlands, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss nutrition policy in Europe. 4451700143 Wed, 11 Aug 2010 19:08:49 GMT Jacob Seidell, Kelly D. Brownell 0:14:13 Health & Medicine Yale University no 121 Front of Package Labeling Jacob Seidell, Professor of Nutrition and Health at the Free University Amsterdam in the Netherlands, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss front of package labeling. Jacob Seidell, Professor of Nutrition and Health at the Free University Amsterdam in the Netherlands, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss front of package labeling. Jacob Seidell, Professor of Nutrition and Health at the Free University Amsterdam in the Netherlands, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss front of package labeling. 4451732792 Wed, 11 Aug 2010 19:09:11 GMT Jacob Seidell, Kelly D. Brownell 0:13:52 Health & Medicine Yale University no 120 Community Interventions Jacob Seidell, Professor of Nutrition and Health at the Free University Amsterdam in the Netherlands, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss community interventions. Jacob Seidell, Professor of Nutrition and Health at the Free University Amsterdam in the Netherlands, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss community interventions. Jacob Seidell, Professor of Nutrition and Health at the Free University Amsterdam in the Netherlands, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss community interventions. 4451846316 Wed, 11 Aug 2010 19:09:33 GMT Jacob Seidell, Kelly D. Brownell 0:14:04 Health & Medicine Yale University no 119 Cultural Food Shifts Peter Kaminsky, author and journalist, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss cultural food shifts. Peter Kaminsky, author and journalist, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss cultural food shifts. Peter Kaminsky, author and journalist, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss cultural food shifts. 4794718481 Thu, 23 Sep 2010 08:55:42 GMT Peter Kaminsky, Kelly D. Brownell 0:15:48 Health & Medicine Yale University no 118 Searching for the Perfect Ham Peter Kaminsky, author and journalist, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss searching for the perfect ham. Peter Kaminsky, author and journalist, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss searching for the perfect ham. Peter Kaminsky, author and journalist, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss searching for the perfect ham. 4794767027 Thu, 23 Sep 2010 08:57:25 GMT Peter Kaminsky, Kelly D. Brownell 0:13:35 Health & Medicine Yale University no 117 Taxes on Sugar-Sweetened Beverages Richard Daines, Commissioner of Health for the New York State Department of Health, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss taxes on sugar-sweetened beverages. Richard Daines, Commissioner of Health for the New York State Department of Health, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss taxes on sugar-sweetened beverages. Richard Daines, Commissioner of Health for the New York State Department of Health, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss taxes on sugar-sweetened beverages. 4794767232 Thu, 23 Sep 2010 08:58:50 GMT Richard F. Daines, Kelly D. Brownell 0:22:27 Health & Medicine Yale University no 116 National Nutrition Policies Kevin Concannon, Under Secretary for Food, Nutrition, and Consumer Services in the USDA, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss national nutrition policies. Kevin Concannon, Under Secretary for Food, Nutrition, and Consumer Services in the USDA, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss national nutrition policies. Kevin Concannon, Under Secretary for Food, Nutrition, and Consumer Services in the USDA, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss national nutrition policies. 4943099423 Wed, 13 Oct 2010 12:33:28 GMT Kevin W. Concannon, Kelly D. Brownell 0:26:20 Health & Medicine Yale University no 115 Connecting Eating Disorders and Obesity Prevention Dianne Neumark-Sztainer, Professor, School of Public Health, University of Minnesota, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss connecting the prevention of eating disorders and obesity. Dianne Neumark-Sztainer, Professor, School of Public Health, University of Minnesota, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss connecting the prevention of eating disorders and obesity. Dianne Neumark-Sztainer, Professor, School of Public Health, University of Minnesota, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss connecting the prevention of eating disorders and obesity. 4973674750 Thu, 14 Oct 2010 18:46:05 GMT Dianne Neumark-Sztainer, Kelly D. Brownell 0:19:45 Health & Medicine Yale University no 114 What Can Parents Do Dianne Neumark-Sztainer, Professor, School of Public Health, University of Minnesota, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss what parents can do to prevent eating disorders and obesity in youth. Dianne Neumark-Sztainer, Professor, School of Public Health, University of Minnesota, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss what parents can do to prevent eating disorders and obesity in youth. Dianne Neumark-Sztainer, Professor, School of Public Health, University of Minnesota, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss what parents can do to prevent eating disorders and obesity in youth. 4974084135 Thu, 14 Oct 2010 18:46:20 GMT Dianne Neumark-Sztainer, Kelly D. Brownell 0:16:54 Health & Medicine Yale University no 113 Communities Putting Prevention to Work Terry O’Toole, Health Scientist, Div. of Adolescent and School Health, Centers for Disease Control & Prevention, and Marlene Schwartz, Deputy Dir., Rudd Center for Food Policy & Obesity, discuss the Communities Putting Prevention to Work Initiative. Terry O’Toole, Health Scientist, Div. of Adolescent and School Health, Centers for Disease Control & Prevention, and Marlene Schwartz, Deputy Dir., Rudd Center for Food Policy & Obesity, discuss the Communities Putting Prevention to Work Initiative. Terry O’Toole, Health Scientist, Div. of Adolescent and School Health, Centers for Disease Control & Prevention, and Marlene Schwartz, Deputy Dir., Rudd Center for Food Policy & Obesity, discuss the Communities Putting Prevention to Work Initiative. 5405644498 Tue, 30 Nov 2010 20:44:23 GMT Terry O'Toole, Marlene B. Schwartz 0:10:32 Health & Medicine Yale University NO no 112 CDC School Health Surveillance Systems Terry O’Toole, Health Scientist, Div. of Adolescent and School Health, Centers for Disease Control & Prevention, and Marlene Schwartz, Deputy Dir., Rudd Center for Food Policy & Obesity, discuss the CDC's school health surveillance systems. Terry O’Toole, Health Scientist, Div. of Adolescent and School Health, Centers for Disease Control & Prevention, and Marlene Schwartz, Deputy Dir., Rudd Center for Food Policy & Obesity, discuss the CDC's school health surveillance systems. Terry O’Toole, Health Scientist, Div. of Adolescent and School Health, Centers for Disease Control & Prevention, and Marlene Schwartz, Deputy Dir., Rudd Center for Food Policy & Obesity, discuss the CDC's school health surveillance systems. 5403991184 Tue, 30 Nov 2010 20:44:40 GMT Terry O'Toole, Marlene B. Schwartz 0:11:47 Health & Medicine Yale University NO no 111 Disparities in Obesity Shiriki Kumanyika, Professor of Epidemiology at the University of Pennsylvania School of Medicine, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss disparities in obesity. Shiriki Kumanyika, Professor of Epidemiology at the University of Pennsylvania School of Medicine, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss disparities in obesity. Shiriki Kumanyika, Professor of Epidemiology at the University of Pennsylvania School of Medicine, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss disparities in obesity. 5572200034 Fri, 17 Dec 2010 18:07:20 GMT Shiriki Kumanyika, Kelly D. Brownell 0:14:42 Health & Medicine Yale University NO no 110 Ethnically Targeted Marketing Shiriki Kumanyika, Professor of Epidemiology at the University of Pennsylvania School of Medicine, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss ethnically targeted marketing. Shiriki Kumanyika, Professor of Epidemiology at the University of Pennsylvania School of Medicine, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss ethnically targeted marketing. Shiriki Kumanyika, Professor of Epidemiology at the University of Pennsylvania School of Medicine, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss ethnically targeted marketing. 5580538346 Fri, 17 Dec 2010 18:08:00 GMT Shiriki Kumanyika, Kelly D. Brownell 0:18:20 Health & Medicine Yale University NO no 109 Lessons from the Effort to Reduce Tobacco Use Matthew Myers, President of the Campaign for Tobacco-Free Kids, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss lessons from the effort to reduce tobacco use. Matthew Myers, President of the Campaign for Tobacco-Free Kids, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss lessons from the effort to reduce tobacco use. Matthew Myers, President of the Campaign for Tobacco-Free Kids, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss lessons from the effort to reduce tobacco use. 5967357098 Thu, 20 Jan 2011 20:26:08 GMT Matthew L. Myers, Kelly D. Brownell 0:26:49 Health & Medicine Yale University NO no 108 Beating Mindless Eating in Schools and Homes Brian Wansink, John Dyson Endowed Chair, Applied Econ. and Mgmt. Dept., Cornell Univ., and Dir., Cornell Food and Brand Lab, and Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, discuss beating mindless eating in schools & homes. Brian Wansink, John Dyson Endowed Chair, Applied Econ. and Mgmt. Dept., Cornell Univ., and Dir., Cornell Food and Brand Lab, and Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, discuss beating mindless eating in schools & homes. Brian Wansink, John Dyson Endowed Chair, Applied Econ. and Mgmt. Dept., Cornell Univ., and Dir., Cornell Food and Brand Lab, and Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, discuss beating mindless eating in schools & homes. 6125761217 Thu, 03 Feb 2011 16:54:58 GMT Brian Wansink, Kelly D. Brownell 0:16:55 Health & Medicine Yale University NO no 107 Mindless Eating Brian Wansink, John Dyson Endowed Chair, Applied Economics and Management Dept., Cornell Univ., and Director, Cornell Food and Brand Lab, talks to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about mindless eating. Brian Wansink, John Dyson Endowed Chair, Applied Economics and Management Dept., Cornell Univ., and Director, Cornell Food and Brand Lab, talks to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about mindless eating. Brian Wansink, John Dyson Endowed Chair, Applied Economics and Management Dept., Cornell Univ., and Director, Cornell Food and Brand Lab, talks to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about mindless eating. 6126482074 Thu, 03 Feb 2011 16:54:58 GMT Brian Wansink, Kelly D. Brownell 0:14:59 Health & Medicine Yale University NO no 106 Healthy Foods in Schools Timothy Cipriano, Director of Food Services for New Haven, Connecticut Public Schools, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss healthy school foods. Timothy Cipriano, Director of Food Services for New Haven, Connecticut Public Schools, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss healthy school foods. Timothy Cipriano, Director of Food Services for New Haven, Connecticut Public Schools, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss healthy school foods. 6344401997 Thu, 17 Feb 2011 15:17:21 GMT Timothy Cipriano, Kelly D. Brownell 0:22:36 Health & Medicine Yale University NO no 105 San Francisco Child’s Menu Toy Ordinance Eric Mar, Supervisor on the San Francisco Board of Supervisors, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss the San Francisco child’s menu toy ordinance. Eric Mar, Supervisor on the San Francisco Board of Supervisors, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss the San Francisco child’s menu toy ordinance. Eric Mar, Supervisor on the San Francisco Board of Supervisors, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss the San Francisco child’s menu toy ordinance. 6509993455 Mon, 28 Feb 2011 20:27:38 GMT Eric Mar, Kelly D. Brownell 0:21:30 Health & Medicine Yale University NO no 104 Eating Disorders: Can They Be Prevented? B. Timothy Walsh, Professor of Psychiatry in the College of Physicians & Surgeons at Columbia University, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss the prevention of eating disorders. B. Timothy Walsh, Professor of Psychiatry in the College of Physicians & Surgeons at Columbia University, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss the prevention of eating disorders. B. Timothy Walsh, Professor of Psychiatry in the College of Physicians & Surgeons at Columbia University, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss the prevention of eating disorders. 6912399298 Fri, 25 Mar 2011 17:02:22 GMT B. Timothy Walsh, Kelly D. Brownell 0:15:51 Health & Medicine Yale University NO no 103 Eating Disorders: Causes and Treatments B. Timothy Walsh, Professor of Psychiatry in the College of Physicians & Surgeons at Columbia University, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss causes and treatments of eating disorders. B. Timothy Walsh, Professor of Psychiatry in the College of Physicians & Surgeons at Columbia University, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss causes and treatments of eating disorders. B. Timothy Walsh, Professor of Psychiatry in the College of Physicians & Surgeons at Columbia University, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss causes and treatments of eating disorders. 6912399546 Fri, 25 Mar 2011 17:03:21 GMT B. Timothy Walsh, Kelly D. Brownell 0:24:22 Health & Medicine Yale University NO no 102 Innovative Legal Strategies for Food Policy Stephen Teret, Professor at the Johns Hopkins Bloomberg School of Public Health, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss innovative legal strategies for food policy. Stephen Teret, Professor at the Johns Hopkins Bloomberg School of Public Health, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss innovative legal strategies for food policy. Stephen Teret, Professor at the Johns Hopkins Bloomberg School of Public Health, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss innovative legal strategies for food policy. 7112454667 Wed, 06 Apr 2011 19:35:22 GMT Stephen P. Teret, Kelly D. Brownell 0:25:43 Health & Medicine Yale University NO no 101 Schools and Nutrition Mary Story, Professor in the Division of Epidemiology and Community Health at University of Minnesota, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss schools and nutrition. Mary Story, Professor in the Division of Epidemiology and Community Health at University of Minnesota, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss schools and nutrition. Mary Story, Professor in the Division of Epidemiology and Community Health at University of Minnesota, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss schools and nutrition. 7877713389 Wed, 18 May 2011 13:07:01 GMT Mary Story, Kelly D. Brownell 0:11:12 Health & Medicine Yale University NO no 100 Nutrition in Native Americans Mary Story, Professor in the Division of Epidemiology and Community Health at University of Minnesota, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss nutrition in Native Americans. Mary Story, Professor in the Division of Epidemiology and Community Health at University of Minnesota, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss nutrition in Native Americans. Mary Story, Professor in the Division of Epidemiology and Community Health at University of Minnesota, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss nutrition in Native Americans. 7877713622 Wed, 18 May 2011 13:07:04 GMT Mary Story, Kelly D. Brownell 0:10:32 Health & Medicine Yale University NO no 99 Food Marketing to Youth Mary Story, Professor in the Division of Epidemiology and Community Health at University of Minnesota, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss food marketing to youth. Mary Story, Professor in the Division of Epidemiology and Community Health at University of Minnesota, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss food marketing to youth. Mary Story, Professor in the Division of Epidemiology and Community Health at University of Minnesota, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss food marketing to youth. 7878220219 Wed, 18 May 2011 13:08:09 GMT Mary Story, Kelly D. Brownell 0:11:34 Health & Medicine Yale University NO no 98 School Wellness Policies in New York State - The Rudd Report Ian Brissette, Unit Dir., Chronic Disease and Risk Factor Surveillance Unit, New York State Dept. of Health, and Kathryn Henderson, Dir., School & Community Initiatives, Rudd Center for Food Policy & Obesity, discuss school wellness policies in NY state. Ian Brissette, Unit Director, Chronic Disease and Risk Factor Surveillance Unit, New York State Department of Health, and Kathryn Henderson, Director of School and Community Initiatives, Rudd Center for Food Policy & Obesity, discuss school wellness policies in New York state. Ian Brissette, Unit Director, Chronic Disease and Risk Factor Surveillance Unit, New York State Department of Health, and Kathryn Henderson, Director of School and Community Initiatives, Rudd Center for Food Policy & Obesity, discuss school wellness policies in New York state. 7874063033 Wed, 18 May 2011 13:08:49 GMT Ian Brissette, Kathryn Henderson 0:17:40 Health & Medicine Yale University NO no 97 Anti-Obesity Messaging Strategies Samantha Thomas, Senior Research Fellow and Public Health academic, Department of Marketing, Monash University, and Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, discuss anti-obesity messaging strategies. Samantha Thomas, Senior Research Fellow and Public Health academic, Department of Marketing, Monash University, and Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, discuss anti-obesity messaging strategies. Samantha Thomas, Senior Research Fellow and Public Health academic, Department of Marketing, Monash University, and Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, discuss anti-obesity messaging strategies. 7877077668 Wed, 18 May 2011 15:50:13 GMT Samantha Thomas, Kelly D. Brownell 0:23:45 Health & Medicine Yale University NO no 96 Victories Against Tobacco Cheryl Healton, President and Chief Executive Officer, Legacy, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss victories against tobacco. Cheryl Healton, President and Chief Executive Officer, Legacy, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss victories against tobacco. Cheryl Healton, President and Chief Executive Officer, Legacy, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss victories against tobacco. 10014570457 Tue, 13 Sep 2011 19:46:04 GMT Cheryl G. Healton, Kelly D. Brownell 0:23:00 Health & Medicine Yale University NO no 95 Lessons Learned from Tobacco for Obesity Prevention Cheryl Healton, President and Chief Executive Officer, Legacy, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss lessons learned from tobacco for obesity prevention. Cheryl Healton, President and Chief Executive Officer, Legacy, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss lessons learned from tobacco for obesity prevention. Cheryl Healton, President and Chief Executive Officer, Legacy, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss lessons learned from tobacco for obesity prevention. 10014175735 Tue, 13 Sep 2011 19:46:54 GMT Cheryl G. Healton, Kelly D. Brownell 0:24:33 Health & Medicine Yale University NO no 94 The Supreme Court and Industry Influence Tamara Piety, Associate Dean of Faculty Development and Professor of Law, University of Tulsa College of Law, and Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, discuss the Supreme Court and industry influence. Tamara Piety, Associate Dean of Faculty Development and Professor of Law, University of Tulsa College of Law, and Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, discuss the Supreme Court and industry influence. Tamara Piety, Associate Dean of Faculty Development and Professor of Law, University of Tulsa College of Law, and Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, discuss the Supreme Court and industry influence. 10422248173 Wed, 05 Oct 2011 19:04:05 GMT Tamara R. Piety, Kelly D. Brownell 0:12:48 Health & Medicine Yale University NO no 93 The First Amendment and Food Marketing Tamara Piety, Associate Dean of Faculty Development and Professor of Law, University of Tulsa College of Law, and Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, discuss the First Amendment and food marketing. Tamara Piety, Associate Dean of Faculty Development and Professor of Law, University of Tulsa College of Law, and Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, discuss the First Amendment and food marketing. Tamara Piety, Associate Dean of Faculty Development and Professor of Law, University of Tulsa College of Law, and Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, discuss the First Amendment and food marketing. 10422362808 Wed, 05 Oct 2011 19:04:42 GMT Tamara R. Piety, Kelly D. Brownell 0:18:34 Health & Medicine Yale University NO no 92 Corporate Social Responsibility and the Law Lainie Rutkow, Assistant Professor at the Johns Hopkins Bloomberg School of Public Health, and Jennifer Pomeranz, Director of Legal Initiatives at the Rudd Center for Food Policy & Obesity, discuss corporate social responsibility and the law. Lainie Rutkow, Assistant Professor at the Johns Hopkins Bloomberg School of Public Health, and Jennifer Pomeranz, Director of Legal Initiatives at the Rudd Center for Food Policy & Obesity, discuss corporate social responsibility and the law. Lainie Rutkow, Assistant Professor at the Johns Hopkins Bloomberg School of Public Health, and Jennifer Pomeranz, Director of Legal Initiatives at the Rudd Center for Food Policy & Obesity, discuss corporate social responsibility and the law. 10800322946 Tue, 25 Oct 2011 12:42:51 GMT Lainie Rutkow, Jennifer Pomeranz 0:15:24 Health & Medicine Yale University NO no 91 Weight Stigma Brenda Major, Distinguished Professor, Department of Psychological and Brain Sciences, University of California Santa Barbara, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss weight stigma. Brenda Major, Distinguished Professor, Department of Psychological and Brain Sciences, University of California Santa Barbara, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss weight stigma. Brenda Major, Distinguished Professor, Department of Psychological and Brain Sciences, University of California Santa Barbara, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss weight stigma. 11099325371 Wed, 09 Nov 2011 19:56:33 GMT Brenda N. Major, Kelly D. Brownell 0:22:16 Health & Medicine Yale University NO no 90 Disparities and Obesity Rafael Pérez-Escamilla, Professor of Epidemiology and Director of the Office of Community Health at the Yale School of Public Health, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss disparities and obesity. Rafael Pérez-Escamilla, Professor of Epidemiology and Director of the Office of Community Health at the Yale School of Public Health, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss disparities and obesity. Rafael Pérez-Escamilla, Professor of Epidemiology and Director of the Office of Community Health at the Yale School of Public Health, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss disparities and obesity. 11112271475 Thu, 10 Nov 2011 15:32:13 GMT Rafael Pérez-Escamilla, Kelly D. Brownell 0:18:20 Health & Medicine Yale University NO no 89 Taxes on Sugar-Sweetened Beverages Y. Claire Wang, Assistant Professor, Dept. of Health Policy & Management, Columbia Mailman School of Public Health, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss taxes on sugar-sweetened beverages. Y. Claire Wang, Assistant Professor, Dept. of Health Policy & Management, Columbia Mailman School of Public Health, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss taxes on sugar-sweetened beverages. Y. Claire Wang, Assistant Professor, Dept. of Health Policy & Management, Columbia Mailman School of Public Health, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss taxes on sugar-sweetened beverages. 11112386037 Thu, 10 Nov 2011 15:32:17 GMT Y. Claire Wang, Kelly D. Brownell 0:26:27 Health & Medicine Yale University NO no 88 America's Dietary Guidelines Rafael Pérez-Escamilla, Professor of Epidemiology and Director of the Office of Community Health at the Yale School of Public Health, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss America's dietary guidelines. Rafael Pérez-Escamilla, Professor of Epidemiology and Director of the Office of Community Health at the Yale School of Public Health, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss America's dietary guidelines. Rafael Pérez-Escamilla, Professor of Epidemiology and Director of the Office of Community Health at the Yale School of Public Health, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss America's dietary guidelines. 11112386170 Thu, 10 Nov 2011 15:32:22 GMT Rafael Pérez-Escamilla, Kelly D. Brownell 0:18:33 Health & Medicine Yale University NO no 87 Evils in Food Michael Jacobson, Executive Director of the Center for Science in the Public Interest, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss evils in food. Michael Jacobson, Executive Director of the Center for Science in the Public Interest, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss evils in food. Michael Jacobson, Executive Director of the Center for Science in the Public Interest, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss evils in food. 11524500642 Thu, 01 Dec 2011 20:10:36 GMT Michael F. Jacobson, Kelly D. Brownell 0:13:46 Health & Medicine Yale University NO no 86 Concerns About Food Additives Michael Jacobson, Executive Director of the Center for Science in the Public Interest, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss concerns about food additives. Michael Jacobson, Executive Director of the Center for Science in the Public Interest, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss concerns about food additives. Michael Jacobson, Executive Director of the Center for Science in the Public Interest, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss concerns about food additives. 11525171498 Thu, 01 Dec 2011 20:10:43 GMT Michael F. Jacobson, Kelly D. Brownell 0:11:23 Health & Medicine Yale University NO no 85 Food Day Michael Jacobson, Executive Director of the Center for Science in the Public Interest, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss Food Day. Michael Jacobson, Executive Director of the Center for Science in the Public Interest, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss Food Day. Michael Jacobson, Executive Director of the Center for Science in the Public Interest, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss Food Day. 11683712897 Fri, 09 Dec 2011 20:18:40 GMT Michael F. Jacobson, Kelly D. Brownell 0:11:30 Health & Medicine Yale University NO no 84 Food Industry Self-Regulation Michael Jacobson, Executive Director of the Center for Science in the Public Interest, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss food industry self-regulation. Michael Jacobson, Executive Director of the Center for Science in the Public Interest, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss food industry self-regulation. Michael Jacobson, Executive Director of the Center for Science in the Public Interest, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss food industry self-regulation. 11682108994 Fri, 09 Dec 2011 20:18:50 GMT Michael F. Jacobson, Kelly D. Brownell 0:08:34 Health & Medicine Yale University NO no 83 The Power of Digital Marketing Kathryn Montgomery, Professor and Director of the PhD Program in the School of Communication at American University, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss the power of digital marketing. Kathryn Montgomery, Professor and Director of the PhD Program in the School of Communication at American University, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss the power of digital marketing. Kathryn Montgomery, Professor and Director of the PhD Program in the School of Communication at American University, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss the power of digital marketing. 11685694370 Fri, 09 Dec 2011 20:55:14 GMT Kathryn Montgomery, Kelly D. Brownell 0:22:56 Health & Medicine Yale University NO no 82 Purchasing Soda With SNAP Benefits Edward Cooney, Executive Director of the Congressional Hunger Center, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss purchasing soda with SNAP benefits. Edward Cooney, Executive Director of the Congressional Hunger Center, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss purchasing soda with SNAP benefits. Edward Cooney, Executive Director of the Congressional Hunger Center, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss purchasing soda with SNAP benefits. 12715228276 Wed, 25 Jan 2012 18:56:40 GMT Edward M. Cooney, Kelly D. Brownell 0:12:50 Health & Medicine Yale University NO no 81 Addressing Hunger in America Edward Cooney, Executive Director of the Congressional Hunger Center, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss addressing hunger in America. Edward Cooney, Executive Director of the Congressional Hunger Center, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss addressing hunger in America. Edward Cooney, Executive Director of the Congressional Hunger Center, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss addressing hunger in America. 12718044832 Wed, 25 Jan 2012 18:56:45 GMT Edward M. Cooney, Kelly D. Brownell 0:15:07 Health & Medicine Yale University NO no 80 Food and Sustainability Mark Bomford, Director of the Yale Sustainable Food Project, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss food and sustainability. Mark Bomford, Director of the Yale Sustainable Food Project, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss food and sustainability. Mark Bomford, Director of the Yale Sustainable Food Project, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss food and sustainability. 12909719570 Tue, 31 Jan 2012 19:13:19 GMT Mark Bomford, Kelly D. Brownell 0:22:17 Health & Medicine Yale University NO no 79 Local Sustainability Initiatives Mark Bomford, Director of the Yale Sustainable Food Project, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss local sustainability initiatives. Mark Bomford, Director of the Yale Sustainable Food Project, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss local sustainability initiatives. Mark Bomford, Director of the Yale Sustainable Food Project, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss local sustainability initiatives. 12922145184 Tue, 31 Jan 2012 19:13:32 GMT Mark Bomford, Kelly D. Brownell 0:25:15 Health & Medicine Yale University NO no 78 Commercial Social Reality Thomas O'Guinn, Professor at the University of Wisconsin School of Business, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss commercial social reality. Thomas O'Guinn, Professor at the University of Wisconsin School of Business, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss commercial social reality. Thomas O'Guinn, Professor at the University of Wisconsin School of Business, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss commercial social reality. 13302522845 Tue, 14 Feb 2012 16:25:38 GMT Thomas C. O'Guinn, Kelly D. Brownell 0:27:07 Health & Medicine Yale University NO no 77 Health Promotion for Children W. Douglas Tynan, Director of Program Development and Implementation at Nemours Health & Prevention Services, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss health promotion for children. W. Douglas Tynan, Director of Program Development and Implementation at Nemours Health & Prevention Services, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss health promotion for children. W. Douglas Tynan, Director of Program Development and Implementation at Nemours Health & Prevention Services, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss health promotion for children. 13736348330 Fri, 02 Mar 2012 13:57:03 GMT W. Douglas Tynan, Kelly D. Brownell 0:18:54 Health & Medicine Yale University NO no 76 The Making of the Movie "King Corn" Curt Ellis, filmmaker and co-founder and Executive Director of FoodCorps, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss the making of the movie "King Corn." Curt Ellis, filmmaker and co-founder and Executive Director of FoodCorps, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss the making of the movie "King Corn." Curt Ellis, filmmaker and co-founder and Executive Director of FoodCorps, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss the making of the movie "King Corn." 14232268197 Thu, 22 Mar 2012 12:54:12 GMT Curt Ellis, Kelly D. Brownell 0:22:20 Health & Medicine Yale University NO no 75 YMCA Chronic Disease Prevention Initiatives Matt Longjohn, Senior Director of Chronic Disease Prevention Programs at YMCA of the USA, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss YMCA chronic disease prevention initiatives. Matt Longjohn, Senior Director of Chronic Disease Prevention Programs at YMCA of the USA, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss YMCA chronic disease prevention initiatives. Matt Longjohn, Senior Director of Chronic Disease Prevention Programs at YMCA of the USA, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss YMCA chronic disease prevention initiatives. 14266928028 Fri, 23 Mar 2012 14:12:19 GMT Matt Longjohn, Kelly D. Brownell 0:14:51 Health & Medicine Yale University NO no 74 Community Organizing Around Obesity Matt Longjohn, Senior Director of Chronic Disease Prevention Programs at YMCA of the USA, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss community organizing around obesity. Matt Longjohn, Senior Director of Chronic Disease Prevention Programs at YMCA of the USA, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss community organizing around obesity. Matt Longjohn, Senior Director of Chronic Disease Prevention Programs at YMCA of the USA, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss community organizing around obesity. 14266928175 Fri, 23 Mar 2012 14:12:22 GMT Matt Longjohn, Kelly D. Brownell 0:15:49 Health & Medicine Yale University NO no 73 Physician Advocates for Chronic Disease Prevention Matt Longjohn, Senior Director of Chronic Disease Prevention Programs at YMCA of the USA, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss physician advocates for chronic disease prevention. Matt Longjohn, Senior Director of Chronic Disease Prevention Programs at YMCA of the USA, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss physician advocates for chronic disease prevention. Matt Longjohn, Senior Director of Chronic Disease Prevention Programs at YMCA of the USA, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss physician advocates for chronic disease prevention. 14266551480 Fri, 23 Mar 2012 14:12:34 GMT Matt Longjohn, Kelly D. Brownell 0:12:48 Health & Medicine Yale University NO no 72 Animal Welfare and Agriculture Matthew Prescott, Director of Food Policy at The Humane Society of the United States, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss animal welfare and agriculture. Matthew Prescott, Director of Food Policy at The Humane Society of the United States, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss animal welfare and agriculture. Matthew Prescott, Director of Food Policy at The Humane Society of the United States, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss animal welfare and agriculture. 14412494600 Thu, 29 Mar 2012 17:23:24 GMT Matthew Prescott, Kelly D. Brownell 0:15:45 Health & Medicine Yale University NO no 71 Solutions to Animal Welfare Issues Matthew Prescott, Director of Food Policy at The Humane Society of the United States, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss solutions to animal welfare issues. Matthew Prescott, Director of Food Policy at The Humane Society of the United States, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss solutions to animal welfare issues. Matthew Prescott, Director of Food Policy at The Humane Society of the United States, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss solutions to animal welfare issues. 14412445464 Thu, 29 Mar 2012 17:23:30 GMT Matthew Prescott, Kelly D. Brownell 0:16:03 Health & Medicine Yale University NO no 70 The Role of Litigation in Social Change Timothy Lytton, Albert and Angela Farone Distinguished Professor of Law at Albany Law School, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss the role of litigation in social change. Timothy Lytton, Albert and Angela Farone Distinguished Professor of Law at Albany Law School, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss the role of litigation in social change. Timothy Lytton, Albert and Angela Farone Distinguished Professor of Law at Albany Law School, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss the role of litigation in social change. 14549029177 Tue, 03 Apr 2012 14:23:15 GMT Timothy D. Lytton, Kelly D. Brownell 0:14:31 Health & Medicine Yale University NO no 69 Certification of Kosher Food as a Model for Food Safety Timothy Lytton, Albert and Angela Farone Distinguished Professor of Law at Albany Law School, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss certification of kosher food as a model for food safety. Timothy Lytton, Albert and Angela Farone Distinguished Professor of Law at Albany Law School, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss certification of kosher food as a model for food safety. Timothy Lytton, Albert and Angela Farone Distinguished Professor of Law at Albany Law School, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss certification of kosher food as a model for food safety. 14543511919 Tue, 03 Apr 2012 14:23:22 GMT Timothy D. Lytton, Kelly D. Brownell 0:18:27 Health & Medicine Yale University NO no 68 Childhood Obesity Robert Lustig, Professor of Pediatrics in the Division of Endocrinology at University of California, San Francisco, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss childhood obesity. Robert Lustig, Professor of Pediatrics in the Division of Endocrinology at University of California, San Francisco, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss childhood obesity. Robert Lustig, Professor of Pediatrics in the Division of Endocrinology at University of California, San Francisco, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss childhood obesity. 14770490710 Wed, 11 Apr 2012 13:30:38 GMT Robert H. Lustig, Kelly D. Brownell 0:19:15 Health & Medicine Yale University NO no 67 Sugar and Processed Food Robert Lustig, Professor of Pediatrics in the Division of Endocrinology at University of California, San Francisco, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss sugar and processed food. Robert Lustig, Professor of Pediatrics in the Division of Endocrinology at University of California, San Francisco, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss sugar and processed food. Robert Lustig, Professor of Pediatrics in the Division of Endocrinology at University of California, San Francisco, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss sugar and processed food. 14770490928 Wed, 11 Apr 2012 13:34:26 GMT Robert H. Lustig, Kelly D. Brownell 0:27:07 Health & Medicine Yale University NO no 66 The FoodCorps Curt Ellis, filmmaker and co-founder and Executive Director of FoodCorps, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss the FoodCorps. Curt Ellis, filmmaker and co-founder and Executive Director of FoodCorps, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss the FoodCorps. Curt Ellis, filmmaker and co-founder and Executive Director of FoodCorps, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss the FoodCorps. 14790655187 Thu, 12 Apr 2012 19:30:31 GMT Curt Ellis, Kelly D. Brownell 0:14:15 Health & Medicine Yale University NO no 65 Obesity and Public Policy Steven Gortmaker, Professor of the Practice of Health Sociology at the Harvard School of Public Health, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss obesity and public policy. Steven Gortmaker, Professor of the Practice of Health Sociology at the Harvard School of Public Health, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss obesity and public policy. Steven Gortmaker, Professor of the Practice of Health Sociology at the Harvard School of Public Health, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss obesity and public policy. 15118304123 Tue, 24 Apr 2012 19:34:16 GMT Steven L. Gortmaker, Kelly D. Brownell 0:14:52 Health & Medicine Yale University NO no 64 Sugar-Sweetened Beverages Steven Gortmaker, Professor of the Practice of Health Sociology at the Harvard School of Public Health, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss sugar-sweetened beverages. Steven Gortmaker, Professor of the Practice of Health Sociology at the Harvard School of Public Health, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss sugar-sweetened beverages. Steven Gortmaker, Professor of the Practice of Health Sociology at the Harvard School of Public Health, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss sugar-sweetened beverages. 15118304278 Tue, 24 Apr 2012 19:34:21 GMT Steven L. Gortmaker, Kelly D. Brownell 0:13:13 Health & Medicine Yale University NO no 63 The Selling of Alcohol and Tobacco Jean Kilbourne, Senior Scholar at the Wellesley Centers for Women, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss the selling of alcohol and tobacco. Jean Kilbourne, Senior Scholar at the Wellesley Centers for Women, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss the selling of alcohol and tobacco. Jean Kilbourne, Senior Scholar at the Wellesley Centers for Women, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss the selling of alcohol and tobacco. 15496668735 Wed, 09 May 2012 19:39:07 GMT Jean Kilbourne, Kelly D. Brownell 0:16:41 Health & Medicine Yale University NO no 62 The Selling of Food Jean Kilbourne, Senior Scholar at the Wellesley Centers for Women, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss the selling of food. Jean Kilbourne, Senior Scholar at the Wellesley Centers for Women, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss the selling of food. Jean Kilbourne, Senior Scholar at the Wellesley Centers for Women, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss the selling of food. 15496226649 Wed, 09 May 2012 19:39:14 GMT Jean Kilbourne, Kelly D. Brownell 0:17:05 Health & Medicine Yale University NO no 61 Culinary Intelligence Peter Kaminsky, author and journalist, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss culinary intelligence. Peter Kaminsky, author and journalist, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss culinary intelligence. Peter Kaminsky, author and journalist, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss culinary intelligence. 15827492648 Tue, 22 May 2012 15:33:15 GMT Peter Kaminsky, Kelly D. Brownell 0:30:47 Health & Medicine Yale University NO no 60 Big Food: Health, Culture and the Evolution of Eating Jeannette Ickovics, Director, CARE: Community Alliance for Research & Engagement; Marlene Schwartz, Deputy Director, Rudd Center for Food Policy & Obesity; and Kelly Brownell, Director, Rudd Center, discuss the Yale Peabody Museum exhibit Big Food. Jeannette Ickovics, Director, CARE: Community Alliance for Research & Engagement; Marlene Schwartz, Deputy Director, Rudd Center for Food Policy & Obesity; and Kelly Brownell, Director, Rudd Center, discuss the Yale Peabody Museum exhibit Big Food. Jeannette Ickovics, Director, CARE: Community Alliance for Research & Engagement; Marlene Schwartz, Deputy Director, Rudd Center for Food Policy & Obesity; and Kelly Brownell, Director, Rudd Center, discuss the Yale Peabody Museum exhibit Big Food. 16310085941 Mon, 11 Jun 2012 17:31:21 GMT Jeannette R. Ickovics, Marlene B. Schwartz, Kelly D. Brownell 0:21:51 Health & Medicine Yale University NO no 59 Prevention of Obesity and Public Policy William Dietz, Director of the Division of Nutrition, Physical Activity, and Obesity at the Centers for Disease Control and Prevention, and Kelly Brownell, Dir. of the Rudd Center for Food Policy & Obesity, discuss prevention of obesity and public policy. William Dietz, Director of the Division of Nutrition, Physical Activity, and Obesity at the Centers for Disease Control and Prevention, and Kelly Brownell, Dir. of the Rudd Center for Food Policy & Obesity, discuss prevention of obesity and public policy. William Dietz, Director of the Division of Nutrition, Physical Activity, and Obesity at the Centers for Disease Control and Prevention, and Kelly Brownell, Dir. of the Rudd Center for Food Policy & Obesity, discuss prevention of obesity and public policy. 16501789784 Tue, 19 Jun 2012 18:02:49 GMT William H. Dietz, Kelly D. Brownell 0:14:32 Health & Medicine Yale University NO no 58 National Obesity Initiatives William Dietz, Director of the Division of Nutrition, Physical Activity, and Obesity at the Centers for Disease Control and Prevention, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss national obesity initiatives. William Dietz, Director of the Division of Nutrition, Physical Activity, and Obesity at the Centers for Disease Control and Prevention, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss national obesity initiatives. William Dietz, Director of the Division of Nutrition, Physical Activity, and Obesity at the Centers for Disease Control and Prevention, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss national obesity initiatives. 16501676212 Tue, 19 Jun 2012 18:02:54 GMT William H. Dietz, Kelly D. Brownell 0:11:16 Health & Medicine Yale University NO no 57 Childhood Obesity William Dietz, Director of the Division of Nutrition, Physical Activity, and Obesity at the Centers for Disease Control and Prevention, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss childhood obesity. William Dietz, Director of the Division of Nutrition, Physical Activity, and Obesity at the Centers for Disease Control and Prevention, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss childhood obesity. William Dietz, Director of the Division of Nutrition, Physical Activity, and Obesity at the Centers for Disease Control and Prevention, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss childhood obesity. 16499254473 Tue, 19 Jun 2012 18:03:12 GMT William H. Dietz, Kelly D. Brownell 0:20:07 Health & Medicine Yale University NO no 56 Nutrition Policies in Schools Marlene Schwartz, Deputy Director of the Rudd Center for Food Policy & Obesity, and Kelly Brownell, Rudd Center Director, discuss nutrition policies in schools. Marlene Schwartz, Deputy Director of the Rudd Center for Food Policy & Obesity, and Kelly Brownell, Rudd Center Director, discuss nutrition policies in schools. Marlene Schwartz, Deputy Director of the Rudd Center for Food Policy & Obesity, and Kelly Brownell, Rudd Center Director, discuss nutrition policies in schools. 17870564688 Thu, 16 Aug 2012 17:51:35 GMT Marlene B. Schwartz, Kelly D. Brownell 0:18:00 no Health & Medicine Yale University NO no 55 Changing Food Practices in Retail Settings Jason Riis, Assistant Professor of Business Administration at the Harvard Business School, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss changing food practices in retail settings. Jason Riis, Assistant Professor of Business Administration at the Harvard Business School, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss changing food practices in retail settings. Jason Riis, Assistant Professor of Business Administration at the Harvard Business School, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss changing food practices in retail settings. 18607950959 Mon, 17 Sep 2012 16:48:56 GMT Jason Riis, Kelly D. Brownell 0:23:02 Health & Medicine Yale University NO no 54 Food Systems Curt Ellis, Co-Founder and Executive Director of FoodCorps, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss food systems in America. Curt Ellis, Co-Founder and Executive Director of FoodCorps, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss food systems in America. Curt Ellis, Co-Founder and Executive Director of FoodCorps, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss food systems in America. 19054988314 Fri, 05 Oct 2012 13:34:01 GMT Curt Ellis, Kelly D. Brownell 0:21:36 Health & Medicine Yale University NO no 53 FoodCorps and its Future Curt Ellis, Co-Founder and Executive Director of FoodCorps; Amy Kleinman and Deanna Lampo, FoodCorps service members; and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss FoodCorps and its future. Curt Ellis, Co-Founder and Executive Director of FoodCorps; Amy Kleinman and Deanna Lampo, FoodCorps service members; and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss FoodCorps and its future. Curt Ellis, Co-Founder and Executive Director of FoodCorps; Amy Kleinman and Deanna Lampo, FoodCorps service members; and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss FoodCorps and its future. 19053188961 Fri, 05 Oct 2012 14:15:37 GMT Curt Ellis, Amy Kleinman, Deanna Lampo, Kelly D. Brownell 0:21:43 Health & Medicine Yale University NO no 52 The Transformation of Public Health James Krieger, Chief, Chronic Disease and Injury Prevention Section, Public Health – Seattle and King County, and Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, discuss the transformation of public health. James Krieger, Chief, Chronic Disease and Injury Prevention Section, Public Health – Seattle and King County, and Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, discuss the transformation of public health. James Krieger, Chief, Chronic Disease and Injury Prevention Section, Public Health – Seattle and King County, and Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, discuss the transformation of public health. 19339582853 Wed, 17 Oct 2012 19:27:51 GMT James Krieger, Kelly D. Brownell 0:14:06 Health & Medicine Yale University NO no 51 Food Environment Changes in Communities James Krieger, Chief, Chronic Disease and Injury Prevention Section, Public Health – Seattle and King County, and Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, discuss food environment changes in communities. James Krieger, Chief, Chronic Disease and Injury Prevention Section, Public Health – Seattle and King County, and Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, discuss food environment changes in communities. James Krieger, Chief, Chronic Disease and Injury Prevention Section, Public Health – Seattle and King County, and Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, discuss food environment changes in communities. 19345884877 Wed, 17 Oct 2012 19:30:40 GMT James Krieger, Kelly D. Brownell 0:16:22 Health & Medicine Yale University NO no 50 Front-of-Package Nutrition Labeling Ellen Wartella, Al-Thani Professor of Communication and Dir., Center on Media and Human Development, Northwestern Univ., and Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, discuss front-of-package nutrition labeling. Ellen Wartella, Al-Thani Professor of Communication and Dir., Center on Media and Human Development, Northwestern Univ., and Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, discuss front-of-package nutrition labeling. Ellen Wartella, Al-Thani Professor of Communication and Dir., Center on Media and Human Development, Northwestern Univ., and Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, discuss front-of-package nutrition labeling. 19497784474 Wed, 24 Oct 2012 14:18:17 GMT Ellen Wartella, Kelly D. Brownell 0:16:58 Health & Medicine Yale University NO no 49 Current Status of Food Marketing Ellen Wartella, Al-Thani Professor of Communication and Dir., Center on Media and Human Development, Northwestern Univ., and Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, discuss the current status of food marketing. Ellen Wartella, Al-Thani Professor of Communication and Dir., Center on Media and Human Development, Northwestern Univ., and Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, discuss the current status of food marketing. Ellen Wartella, Al-Thani Professor of Communication and Dir., Center on Media and Human Development, Northwestern Univ., and Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, discuss the current status of food marketing. 19492612172 Wed, 24 Oct 2012 14:18:20 GMT Ellen Wartella, Kelly D. Brownell 0:21:11 Health & Medicine Yale University NO no 48 Children and the Media Amy Jordan, Director, Media & the Developing Child, Annenberg Public Policy Center, Univ. of Penn., and Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, discuss children and the media. Amy Jordan, Director, Media & the Developing Child, Annenberg Public Policy Center, Univ. of Penn., and Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, discuss children and the media. Amy Jordan, Director, Media & the Developing Child, Annenberg Public Policy Center, Univ. of Penn., and Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, discuss children and the media. 20022891548 Fri, 16 Nov 2012 16:09:38 GMT Amy B. Jordan, Kelly D. Brownell 0:16:13 Health & Medicine Yale University NO no 47 Philadelphia Media Campaign to Address Obesity Amy Jordan, Director, Media & the Developing Child, Annenberg Public Policy Center, Univ. of Penn., and Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, discuss the Philadelphia media campaign to address obesity. Amy Jordan, Director, Media & the Developing Child, Annenberg Public Policy Center, Univ. of Penn., and Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, discuss the Philadelphia media campaign to address obesity. Amy Jordan, Director, Media & the Developing Child, Annenberg Public Policy Center, Univ. of Penn., and Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, discuss the Philadelphia media campaign to address obesity. 20022433041 Fri, 16 Nov 2012 16:09:39 GMT Amy B. Jordan, Kelly D. Brownell 0:18:48 Health & Medicine Yale University NO no 46 Childhood Obesity Prevention Strategies Ronette Briefel, Senior Fellow at Mathematica Policy Research, and Marlene Schwartz, Deputy Director of the Rudd Center for Food Policy & Obesity, discuss childhood obesity prevention strategies. Ronette Briefel, Senior Fellow at Mathematica Policy Research, and Marlene Schwartz, Deputy Director of the Rudd Center for Food Policy & Obesity, discuss childhood obesity prevention strategies. Ronette Briefel, Senior Fellow at Mathematica Policy Research, and Marlene Schwartz, Deputy Director of the Rudd Center for Food Policy & Obesity, discuss childhood obesity prevention strategies. 20023186500 Fri, 16 Nov 2012 16:10:05 GMT Ronette Briefel, Marlene B. Schwartz 0:20:03 Health & Medicine Yale University NO no 45 Children's Food Marketing Jennifer Harris, Director of Marketing Initiatives at the Rudd Center for Food Policy & Obesity, and Kelly Brownell, Rudd Center Director, discuss children's food marketing. Jennifer Harris, Director of Marketing Initiatives at the Rudd Center for Food Policy & Obesity, and Kelly Brownell, Rudd Center Director, discuss children's food marketing. Jennifer Harris, Director of Marketing Initiatives at the Rudd Center for Food Policy & Obesity, and Kelly Brownell, Rudd Center Director, discuss children's food marketing. 20558263651 Mon, 10 Dec 2012 10:15:00 GMT Jennifer L. Harris, Kelly D. Brownell 0:29:29 Health & Medicine Yale University NO no 44 The Extent and Impact of Weight Bias Rebecca Puhl, Director of Research and Weight Stigma Initiatives at the Rudd Center for Food Policy & Obesity, and Kelly Brownell, Rudd Center Director, discuss the extent and impact of weight bias. Rebecca Puhl, Director of Research and Weight Stigma Initiatives at the Rudd Center for Food Policy & Obesity, and Kelly Brownell, Rudd Center Director, discuss the extent and impact of weight bias. Rebecca Puhl, Director of Research and Weight Stigma Initiatives at the Rudd Center for Food Policy & Obesity, and Kelly Brownell, Rudd Center Director, discuss the extent and impact of weight bias. 21251693258 Thu, 10 Jan 2013 19:15:25 GMT Rebecca M. Puhl, Kelly D. Brownell 0:12:11 Health & Medicine Yale University NO no 43 Applying Policy and the Law to Weight Bias Rebecca Puhl, Director of Research and Weight Stigma Initiatives at the Rudd Center for Food Policy & Obesity, and Kelly Brownell, Rudd Center Director, discuss applying policy and law to weight bias. Rebecca Puhl, Director of Research and Weight Stigma Initiatives at the Rudd Center for Food Policy & Obesity, and Kelly Brownell, Rudd Center Director, discuss applying policy and law to weight bias. Rebecca Puhl, Director of Research and Weight Stigma Initiatives at the Rudd Center for Food Policy & Obesity, and Kelly Brownell, Rudd Center Director, discuss applying policy and law to weight bias. 21250988891 Thu, 10 Jan 2013 19:15:26 GMT Rebecca M. Puhl, Kelly D. Brownell 0:12:19 Health & Medicine Yale University NO no 42 Solutions to Weight Bias Problems Rebecca Puhl, Director of Research and Weight Stigma Initiatives at the Rudd Center for Food Policy & Obesity, and Kelly Brownell, Rudd Center Director, discuss solutions to weight bias problems. Rebecca Puhl, Director of Research and Weight Stigma Initiatives at the Rudd Center for Food Policy & Obesity, and Kelly Brownell, Rudd Center Director, discuss solutions to weight bias problems. Rebecca Puhl, Director of Research and Weight Stigma Initiatives at the Rudd Center for Food Policy & Obesity, and Kelly Brownell, Rudd Center Director, discuss solutions to weight bias problems. 21251693262 Thu, 10 Jan 2013 19:15:27 GMT Rebecca M. Puhl, Kelly D. Brownell 0:10:38 Health & Medicine Yale University NO no 41 Preventing Obesity Through Public Policy Roberta Friedman, Director of Public Policy at the Rudd Center for Food Policy & Obesity, and Kelly Brownell, Rudd Center Director, discuss preventing obesity through public policy. Roberta Friedman, Director of Public Policy at the Rudd Center for Food Policy & Obesity, and Kelly Brownell, Rudd Center Director, discuss preventing obesity through public policy. Roberta Friedman, Director of Public Policy at the Rudd Center for Food Policy & Obesity, and Kelly Brownell, Rudd Center Director, discuss preventing obesity through public policy. 21252921473 Thu, 10 Jan 2013 19:15:39 GMT Roberta R. Friedman, Kelly D. Brownell 0:19:24 Health & Medicine Yale University NO no 40 Front-of-Package Labeling in Australia Jane Martin, Executive Manager of Alcohol and Obesity Policy at Cancer Council Victoria, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss front-of-package labeling in Australia. Jane Martin, Executive Manager of Alcohol and Obesity Policy at Cancer Council Victoria, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss front-of-package labeling in Australia. Jane Martin, Executive Manager of Alcohol and Obesity Policy at Cancer Council Victoria, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss front-of-package labeling in Australia. 21544601351 Wed, 23 Jan 2013 17:37:46 GMT Jane Martin, Kelly D. Brownell 0:13:23 Health & Medicine Yale University NO no 39 Pricing and Food Marketing in Australia Jane Martin, Executive Manager of Alcohol and Obesity Policy at Cancer Council Victoria, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss pricing and food marketing in Australia. Jane Martin, Executive Manager of Alcohol and Obesity Policy at Cancer Council Victoria, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss pricing and food marketing in Australia. Jane Martin, Executive Manager of Alcohol and Obesity Policy at Cancer Council Victoria, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss pricing and food marketing in Australia. 21544584801 Wed, 23 Jan 2013 17:37:52 GMT Jane Martin, Kelly D. Brownell 0:17:09 Health & Medicine Yale University NO no 38 Public Policy Initiatives Tracy Fox, President of Food, Nutrition & Policy Consultants, LLC, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss public policy initiatives. Tracy Fox, President of Food, Nutrition & Policy Consultants, LLC, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss public policy initiatives. Tracy Fox, President of Food, Nutrition & Policy Consultants, LLC, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss public policy initiatives. 21826849468 Tue, 05 Feb 2013 13:49:55 GMT Tracy A. Fox, Kelly D. Brownell 0:20:00 Health & Medicine Yale University NO no 37 Food Insecurity and Obesity: The Dual Burden Amy Yaroch, Executive Director of the Gretchen Swanson Center for Nutrition, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss the dual burden of food insecurity and obesity. Amy Yaroch, Executive Director of the Gretchen Swanson Center for Nutrition, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss the dual burden of food insecurity and obesity. Amy Yaroch, Executive Director of the Gretchen Swanson Center for Nutrition, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss the dual burden of food insecurity and obesity. 21863087151 Thu, 07 Feb 2013 15:45:45 GMT Amy Yaroch, Kelly D. Brownell 0:17:13 Health & Medicine Yale University NO no 36 Sustainability: Genetically Modified Foods Robert Lawrence, Director and Professor of the Center for a Livable Future, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss the sustainability of genetically modified foods. Robert Lawrence, Director and Professor of the Center for a Livable Future, and Professor of Environmental Health Sciences, Health Policy, and International Health at Johns Hopkins Bloomberg School of Public Health, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss the sustainability of genetically modified foods. Robert Lawrence, Director and Professor of the Center for a Livable Future, and Professor of Environmental Health Sciences, Health Policy, and International Health at Johns Hopkins Bloomberg School of Public Health, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss the sustainability of genetically modified foods. 22427820232 Mon, 04 Mar 2013 16:29:15 GMT Robert S. Lawrence, Kelly D. Brownell 0:08:42 Health & Medicine Yale University NO no 35 Sustainability: CAFOs (Concentrated Animal Feeding Operations) Robert Lawrence, Director and Professor of the Center for a Livable Future, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss the sustainability of CAFOs (concentrated animal feeding operations). Robert Lawrence, Director and Professor of the Center for a Livable Future, and Professor of Environmental Health Sciences, Health Policy, and International Health at Johns Hopkins Bloomberg School of Public Health, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss the sustainability of CAFOs (concentrated animal feeding operations). Robert Lawrence, Director and Professor of the Center for a Livable Future, and Professor of Environmental Health Sciences, Health Policy, and International Health at Johns Hopkins Bloomberg School of Public Health, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss the sustainability of CAFOs (concentrated animal feeding operations). 22477426708 Wed, 06 Mar 2013 17:11:47 GMT Robert S. Lawrence, Kelly D. Brownell 0:17:32 Health & Medicine Yale University NO no 34 Controversies Between the Eating Disorders and Obesity Fields Dianne Neumark-Sztainer and Kelly Brownell discuss controversies between the eating disorders and obesity fields. Dianne Neumark-Sztainer, Professor in the Division of Epidemiology and Community Health in the School of Public Health at University of Minnesota, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss controversies between the eating disorders and obesity fields. Dianne Neumark-Sztainer, Professor in the Division of Epidemiology and Community Health in the School of Public Health at University of Minnesota, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss controversies between the eating disorders and obesity fields. 22891166254 Tue, 26 Mar 2013 13:11:14 GMT Dianne Neumark-Sztainer, Kelly D. Brownell 0:16:25 Health & Medicine Yale University NO no 33 Positive Approaches to Body Image Dianne Neumark-Sztainer and Kelly Brownell discuss positive approaches to body image. Dianne Neumark-Sztainer, Professor in the Division of Epidemiology and Community Health in the School of Public Health at University of Minnesota, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss positive approaches to body image. Dianne Neumark-Sztainer, Professor in the Division of Epidemiology and Community Health in the School of Public Health at University of Minnesota, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss positive approaches to body image. 22892637214 Tue, 26 Mar 2013 13:11:19 GMT Dianne Neumark-Sztainer, Kelly D. Brownell 0:14:26 Health & Medicine Yale University NO no 32 Tobacco Plain Packaging Mike Daube and Kelly Brownell discuss tobacco plain packaging. Mike Daube, Professor of Health Policy and Director of the Public Health Advocacy Institute, Curtin University, Perth, Western Australia; and President, Australian Council on Smoking and Health, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss tobacco plain packaging. Mike Daube, Professor of Health Policy and Director of the Public Health Advocacy Institute, Curtin University, Perth, Western Australia; and President, Australian Council on Smoking and Health, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss tobacco plain packaging. 22920173189 Wed, 27 Mar 2013 13:57:26 GMT Mike Daube, Kelly D. Brownell 0:08:25 Health & Medicine Yale University NO no 31 Lessons Learned From Tobacco Control Mike Daube and Kelly Brownell discuss lessons learned from tobacco control. Mike Daube, Professor of Health Policy and Director of the Public Health Advocacy Institute, Curtin University, Perth, Western Australia; and President, Australian Council on Smoking and Health, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss lessons learned from tobacco control. Mike Daube, Professor of Health Policy and Director of the Public Health Advocacy Institute, Curtin University, Perth, Western Australia; and President, Australian Council on Smoking and Health, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss lessons learned from tobacco control. 22917669741 Wed, 27 Mar 2013 13:57:55 GMT Mike Daube, Kelly D. Brownell 0:20:44 Health & Medicine Yale University NO no 30 Howard County Unsweetened Glenn E. Schneider and Marlene Schwartz discuss Howard County Unsweetened -- Howard County, Maryland's community-wide effort to improve health and wellness. Glenn E. Schneider, Chief Program Officer, and Nikki Highsmith Vernick, President and Chief Executive Officer of the The Horizon Foundation, and Marlene Schwartz, Deputy Director of the Yale Rudd Center for Food Policy & Obesity, discuss Howard County Unsweetened -- Howard County, Maryland's community-wide effort to improve health and wellness. Glenn E. Schneider, Chief Program Officer, and Nikki Highsmith Vernick, President and Chief Executive Officer of the The Horizon Foundation, and Marlene Schwartz, Deputy Director of the Yale Rudd Center for Food Policy & Obesity, discuss Howard County Unsweetened -- Howard County, Maryland's community-wide effort to improve health and wellness. 23061522722 Wed, 03 Apr 2013 13:34:38 GMT Glenn E. Schneider, Nikki Highsmith Vernick, Marlene Schwartz 0:16:29 Health & Medicine Yale University NO no 29 Sustainability: Antibiotic Use in Farmed Animals Robert Lawrence and Kelly Brownell discuss the sustainability of antibiotic use in farmed animals. Robert Lawrence, Director and Professor of the Center for a Livable Future, and Professor of Environmental Health Sciences, Health Policy, and International Health at Johns Hopkins Bloomberg School of Public Health, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss the sustainability of antibiotic use in farmed animals. Robert Lawrence, Director and Professor of the Center for a Livable Future, and Professor of Environmental Health Sciences, Health Policy, and International Health at Johns Hopkins Bloomberg School of Public Health, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss the sustainability of antibiotic use in farmed animals. 23090225891 Thu, 04 Apr 2013 19:08:21 GMT Robert S. Lawrence, Kelly D. Brownell 0:16:37 Health & Medicine Yale University NO no 28 Mindfulness, Happiness, and Eating Dan Harris, Anchor and Correspondent for ABC News, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss mindfulness, happiness, and eating. Dan Harris, Anchor and Correspondent for ABC News, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss mindfulness, happiness, and eating. Dan Harris, Anchor and Correspondent for ABC News, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss mindfulness, happiness, and eating. 23338117733 Tue, 16 Apr 2013 15:56:02 GMT Dan Harris, Kelly D. Brownell 0:27:06 Health & Medicine Yale University NO no 27 Food Marketing Jerome Williams and Kelly Brownell discuss food marketing. This is Jerome Williams, Professor, Department of Advertising and Center for African & African American Studies, University of Texas at Austin, talking to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about food marketing. This is Jerome Williams, Professor, Department of Advertising and Center for African & African American Studies, University of Texas at Austin, talking to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about food marketing. 23552658816 Fri, 26 Apr 2013 16:53:39 GMT Jerome D. Williams, Kelly D. Brownell 0:16:55 Health & Medicine Yale University NO no 26 Multicultural Marketing of Food Jerome Williams and Kelly Brownell discuss multicultural marketing of food. This is Jerome Williams, Professor, Department of Advertising and Center for African & African American Studies, Univ. of Texas at Austin, talking to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about multicultural marketing of food. This is Jerome Williams, Professor, Department of Advertising and Center for African & African American Studies, Univ. of Texas at Austin, talking to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about multicultural marketing of food. 23543999789 Fri, 26 Apr 2013 16:53:46 GMT Jerome D. Williams, Kelly D. Brownell 0:14:48 Health & Medicine Yale University NO no 25 Food Marketing Lisa Powell and Kelly Brownell discuss food marketing. This is Lisa Powell, Senior Research Scientist and Economics Research Professor at the University of Illinois at Chicago, talking to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about food marketing. This is Lisa Powell, Senior Research Scientist and Economics Research Professor at the University of Illinois at Chicago, talking to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about food marketing. 23552658829 Fri, 26 Apr 2013 16:54:18 GMT Lisa M. Powell, Kelly D. Brownell 0:11:41 Health & Medicine Yale University NO no 24 General Mills' Sugar Announcement Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, summarizes General Mills’ announcement that it will reduce the sugar content to single-digit grams per serving of ten of its cereals marketed to children under 12. Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, summarizes General Mills’ announcement that it will reduce the sugar content to single-digit grams per serving of ten of its cereals marketed to children under 12. Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, summarizes General Mills’ announcement that it will reduce the sugar content to single-digit grams per serving of ten of its cereals marketed to children under 12. 23543182000 Fri, 26 Apr 2013 16:55:47 GMT Kelly D. Brownell 0:03:47 Health & Medicine Yale University NO no 23 Physical Activity and Health Steven Blair and Kelly Brownell discuss physical activity and health. This is Steven Blair, Professor, Arnold School of Public Health, University of South Carolina, talking to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about physical activity and health. This is Steven Blair, Professor, Arnold School of Public Health, University of South Carolina, talking to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about physical activity and health. 23552658983 Fri, 26 Apr 2013 17:04:32 GMT Steven N. Blair, Kelly D. Brownell 0:18:34 Health & Medicine Yale University NO no 22 Physical Activity, Obesity, and Weight Control Steven Blair and Kelly Brownell discuss physical activity, obesity, and weight control. This is Steven Blair, Professor, Arnold School of Public Health, University of South Carolina, talking to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about physical activity, obesity, and weight control. This is Steven Blair, Professor, Arnold School of Public Health, University of South Carolina, talking to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about physical activity, obesity, and weight control. 23542740254 Fri, 26 Apr 2013 17:04:54 GMT Steven N. Blair, Kelly D. Brownell 0:13:23 Health & Medicine Yale University NO no 21 The Future of Children's Media Gary Knell and Kelly Brownell discuss the future of children's media. Gary Knell, President and CEO of Sesame Workshop, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the future of children's media. Gary Knell, President and CEO of Sesame Workshop, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the future of children's media. 23543149267 Fri, 26 Apr 2013 17:06:26 GMT Gary Knell, Kelly D. Brownell 0:11:57 Health & Medicine Yale University NO no 20 The Genetics of Body Weight Rudolph Leibel and Kelly Brownell discuss the genetics of body weight. This is Rudolph Leibel, Diabetes Research Prof.; Co-Dir., Naomi Berrie Diabetes Center; and Head, Div. of Molecular Genetics, Columbia Univ., talking to Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, about the genetics of body weight. This is Rudolph Leibel, Diabetes Research Prof.; Co-Dir., Naomi Berrie Diabetes Center; and Head, Div. of Molecular Genetics, Columbia Univ., talking to Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, about the genetics of body weight. 23542740474 Fri, 26 Apr 2013 17:18:37 GMT Rudolph L. Leibel, Kelly D. Brownell 0:19:45 Health & Medicine Yale University NO no 19 Why Is Losing Weight So Difficult? Rudolph Leibel and Kelly Brownell discuss the difficulty in losing weight. This is Rudolph Leibel, Diabetes Research Prof.; Co-Dir., Naomi Berrie Diabetes Center; and Head, Div. of Molecular Genetics, Columbia Univ., talking to Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, about the difficulty in losing weight. This is Rudolph Leibel, Diabetes Research Prof.; Co-Dir., Naomi Berrie Diabetes Center; and Head, Div. of Molecular Genetics, Columbia Univ., talking to Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, about the difficulty in losing weight. 23552659215 Fri, 26 Apr 2013 17:19:06 GMT Rudolph L. Leibel, Kelly D. Brownell 0:21:47 Health & Medicine Yale University NO no 18 Innovative Legal Strategies for Food Policy Stephen Teret, Professor at the Johns Hopkins Bloomberg School of Public Health, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the law, public health, and diet. Stephen Teret, Professor at the Johns Hopkins Bloomberg School of Public Health, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the law, public health, and diet. Stephen Teret, Professor at the Johns Hopkins Bloomberg School of Public Health, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the law, public health, and diet. 23544000185 Fri, 26 Apr 2013 17:19:33 GMT Stephen P. Teret, Kelly D. Brownell 0:25:43 Health & Medicine Yale University NO no 17 Lessons from a Nutritional Sciences Preschool Harriet Worobey and John Worobey talk to Marlene Schwartz about the thinking behind the Nutritional Sciences Preschool at Rutgers University. Harriet Worobey and John Worobey of Rutgers University's Nutritional Sciences Preschool talks to Marlene Schwartz, deputy director of the Rudd Center, about their novel curriculum and educational approach. Harriet Worobey and John Worobey of Rutgers University's Nutritional Sciences Preschool talks to Marlene Schwartz, deputy director of the Rudd Center, about their novel curriculum and educational approach. 23552659738 Fri, 26 Apr 2013 17:52:41 GMT Harriet Worobey, John Worobey, Marlene Schwartz 0:13:37 Health & Medicine Yale University NO no 16 Treating Obesity Thomas Wadden and Kelly Brownell discuss treating obesity. This is Thomas Wadden, Psychology Professor, School of Medicine; and Director, Center for Weight and Eating Disorders, University of Pennsylvania, talking to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about treating obesity. This is Thomas Wadden, Psychology Professor, School of Medicine; and Director, Center for Weight and Eating Disorders, University of Pennsylvania, talking to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about treating obesity. 23543771801 Fri, 26 Apr 2013 17:53:02 GMT Thomas A. Wadden, Kelly D. Brownell 0:22:16 Health & Medicine Yale University NO no 15 What Overweight Individuals Experience Thomas Wadden and Kelly Brownell discuss the experience of overweight individuals. This is Thomas Wadden, Psychology Prof., School of Medicine; and Dir., Center for Weight and Eating Disorders, University of Penn., talking to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about the experience of overweight individuals. This is Thomas Wadden, Psychology Prof., School of Medicine; and Dir., Center for Weight and Eating Disorders, University of Penn., talking to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about the experience of overweight individuals. 23544000706 Fri, 26 Apr 2013 17:53:03 GMT Thomas A. Wadden, Kelly D. Brownell 0:22:16 Health & Medicine Yale University NO no 14 Economics and Obesity Lisa Powell and Kelly Brownell discuss economics and obesity. This is Lisa Powell, Senior Research Scientist and Economics Research Professor at the University of Illinois at Chicago, talking to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about economics and obesity. This is Lisa Powell, Senior Research Scientist and Economics Research Professor at the University of Illinois at Chicago, talking to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about economics and obesity. 23544000717 Fri, 26 Apr 2013 17:53:31 GMT Lisa M. Powell, Kelly D. Brownell 0:11:41 Health & Medicine Yale University NO no 13 The Law, Nutrition, and Obesity Prevention Jennifer Pomeranz, Director of Legal Initiatives at the Rudd Center for Food Policy & Obesity, and Kelly Brownell, Rudd Center Director, discuss the law, nutrition, and obesity prevention. Jennifer Pomeranz, Director of Legal Initiatives at the Rudd Center for Food Policy & Obesity, and Kelly Brownell, Rudd Center Director, discuss the law, nutrition, and obesity prevention. Jennifer Pomeranz, Director of Legal Initiatives at the Rudd Center for Food Policy & Obesity, and Kelly Brownell, Rudd Center Director, discuss the law, nutrition, and obesity prevention. 23700754191 Fri, 03 May 2013 19:35:59 GMT Jennifer L. Pomeranz, Kelly D. Brownell 0:21:12 Health & Medicine Yale University NO no 12 Nutrition in Day Care Settings Kathryn Henderson, Director of School and Community Initiatives at the Rudd Center for Food Policy & Obesity, and Kelly Brownell, Rudd Center Director, discuss nutrition in day care settings. Kathryn Henderson, Director of School and Community Initiatives at the Rudd Center for Food Policy & Obesity, and Kelly Brownell, Rudd Center Director, discuss nutrition in day care settings. Kathryn Henderson, Director of School and Community Initiatives at the Rudd Center for Food Policy & Obesity, and Kelly Brownell, Rudd Center Director, discuss nutrition in day care settings. 24488646088 Tue, 11 Jun 2013 14:08:48 GMT Kathryn Henderson, Kelly D. Brownell 0:22:10 Health & Medicine Yale University NO no 11 Economics and Obesity Tatiana Andreyeva, Director of Economic Initiatives at the Rudd Center for Food Policy & Obesity, and Kelly Brownell, Rudd Center Director, discuss the economics and obesity. Tatiana Andreyeva, Director of Economic Initiatives at the Rudd Center for Food Policy & Obesity, and Kelly Brownell, Rudd Center Director, discuss the economics and obesity. Tatiana Andreyeva, Director of Economic Initiatives at the Rudd Center for Food Policy & Obesity, and Kelly Brownell, Rudd Center Director, discuss the economics and obesity. 25219686396 Thu, 18 Jul 2013 14:27:12 GMT Tatiana Andreyeva, Kelly D. Brownell 0:27:09 Health & Medicine Yale University NO no 10 Feeding Your Family Marlene Schwartz, Deputy Director of the Rudd Center for Food Policy & Obesity, and Kelly Brownell, Rudd Center Director, discuss feeding your family. Marlene Schwartz, Deputy Director of the Rudd Center for Food Policy & Obesity, and Kelly Brownell, Rudd Center Director, discuss feeding your family. Marlene Schwartz, Deputy Director of the Rudd Center for Food Policy & Obesity, and Kelly Brownell, Rudd Center Director, discuss feeding your family. 25896335215 Thu, 22 Aug 2013 15:34:29 GMT Marlene B. Schwartz, Kelly D. Brownell 0:15:06 Health & Medicine Yale University NO no 9 Reflections on Policy, Politics and the Private Sector Joyal Mulheron, Former Chief Strategy Officer, Partnership for a Healthier America, and Marlene Schwartz, Acting Director, Yale Rudd Center for Food Policy & Obesity, discuss policy, politics, and the private sector. Joyal Mulheron, Former Chief Strategy Officer, Partnership for a Healthier America, and Marlene Schwartz, Acting Director, Yale Rudd Center for Food Policy & Obesity, discuss policy, politics, and the private sector. Joyal Mulheron, Former Chief Strategy Officer, Partnership for a Healthier America, and Marlene Schwartz, Acting Director, Yale Rudd Center for Food Policy & Obesity, discuss policy, politics, and the private sector. 26480255249 Fri, 20 Sep 2013 15:44:22 GMT Joyal Mulheron, Marlene Schwartz 0:26:05 Health & Medicine Yale University NO no 8 The Role of Food Pantries in the Fight Against Obesity Katie Martin and Marlene Schwartz discuss the role of food pantries in the fight against obesity. Katie Martin, Assistant Professor in Residence, Department of Allied Health Sciences, Connecticut Institute for Clinical and Translational Science, University of Connecticut, and Marlene Schwartz, Acting Director, Yale Rudd Center for Food Policy & Obesity, discuss the role of food pantries in the fight against obesity. Katie Martin, Assistant Professor in Residence, Department of Allied Health Sciences, Connecticut Institute for Clinical and Translational Science, University of Connecticut, and Marlene Schwartz, Acting Director, Yale Rudd Center for Food Policy & Obesity, discuss the role of food pantries in the fight against obesity. 26744835354 Thu, 03 Oct 2013 14:23:29 GMT Katie S. Martin, Marlene Schwartz 0:15:59 Health & Medicine Yale University NO no 7 Food Nanotechnology as Emerging Technology: Framing the Ethical Issues Paul Thompson, Professor and W. K. Kellogg Chair, Agricultural, Food and Community Ethics, Michigan State University, and Stephen Latham, Director, Yale Bioethics Program discuss the ethical issues of food nanotechnology. Paul Thompson, Professor and W. K. Kellogg Chair, Agricultural, Food and Community Ethics, Michigan State University, and Stephen Latham, Director, Yale Bioethics Program discuss the ethical issues of food nanotechnology. Paul Thompson, Professor and W. K. Kellogg Chair, Agricultural, Food and Community Ethics, Michigan State University, and Stephen Latham, Director, Yale Bioethics Program discuss the ethical issues of food nanotechnology. 26745064148 Thu, 03 Oct 2013 14:23:40 GMT Paul B. Thompson, Stephen Latham 0:20:55 Health & Medicine Yale University NO no 6 Going to Scale: Strategies for Disseminating the NAP SACC Program Dianne Ward and Marlene Schwartz discuss strategies for disseminating the Nutrition And Physical Activity Self Assessment for Child Care program. Dianne Ward, Professor of Nutrition, Gillings School of Global Public Health, University of North Carolina at Chapel Hill, and Marlene Schwartz, Acting Director, Yale Rudd Center for Food Policy & Obesity, discuss strategies for disseminating the Nutrition And Physical Activity Self Assessment for Child Care program. Dianne Ward, Professor of Nutrition, Gillings School of Global Public Health, University of North Carolina at Chapel Hill, and Marlene Schwartz, Acting Director, Yale Rudd Center for Food Policy & Obesity, discuss strategies for disseminating the Nutrition And Physical Activity Self Assessment for Child Care program. 27225253428 Mon, 28 Oct 2013 15:45:25 GMT Dianne Ward, Marlene Schwartz 0:23:03 Health & Medicine Yale University NO no 5 Reforming the Food Systems: Making the Transition Succeed Olivier De Schutter and Marlene Schwartz discuss successfully reforming the food systems. Olivier De Schutter, Professor, University of Louvain and College of Europe; Visiting Professor, Columbia University; Global Law School Faculty, New York University, and Marlene Schwartz, Acting Director, Yale Rudd Center for Food Policy & Obesity, discuss successfully reforming the food systems. Olivier De Schutter, Professor, University of Louvain and College of Europe; Visiting Professor, Columbia University; Global Law School Faculty, New York University, and Marlene Schwartz, Acting Director, Yale Rudd Center for Food Policy & Obesity, discuss successfully reforming the food systems. 27226448028 Mon, 28 Oct 2013 15:46:15 GMT Olivier De Schutter, Marlene Schwartz 0:12:55 Health & Medicine Yale University NO no 4 Two Strategies to Change Children's Eating Behavior in the Prevention of Childhood Obesity Kathleen Keller, Katharine Loeb and Marlene Schwartz discuss using optimal defaults and associative conditioning to change children's eating behavior in the prevention of childhood obesity. Kathleen Keller, Assistant Professor, Department of Nutritional Sciences and Department of Food Science, Pennsylvania State University; Katharine Loeb, Associate Professor, School of Psychology, and Director, PhD Program in Clinical Psychology, Fairleigh Dickinson University; and Marlene Schwartz, Acting Director, Yale Rudd Center for Food Policy & Obesity, discuss using optimal defaults and associative conditioning to change children's eating behavior in the prevention of childhood obesity. Kathleen Keller, Assistant Professor, Department of Nutritional Sciences and Department of Food Science, Pennsylvania State University; Katharine Loeb, Associate Professor, School of Psychology, and Director, PhD Program in Clinical Psychology, Fairleigh Dickinson University; and Marlene Schwartz, Acting Director, Yale Rudd Center for Food Policy & Obesity, discuss using optimal defaults and associative conditioning to change children's eating behavior in the prevention of childhood obesity. 27227986155 Mon, 28 Oct 2013 15:47:10 GMT Kathleen L. Keller, Katharine L. Loeb, Marlene Schwartz 0:13:36 Health & Medicine Yale University NO no 3 Children, Adolescents, & the Media-Why Won't They Believe Us? Rudd Center Director Marlene Schwartz, PhD, speaks with Dr. Victor Strasburger about media effects on adolescents and how food marketing can influence young people's eating behavior. Rudd Center Director Marlene Schwartz, PhD, speaks with Dr. Victor Strasburger, Chief of the Division of Adolescent Medicine at the University of New Mexico School of Medicine about media effects on adolescents and how food marketing can influence young people's eating behavior. Rudd Center Director Marlene Schwartz, PhD, speaks with Dr. Victor Strasburger, Chief of the Division of Adolescent Medicine at the University of New Mexico School of Medicine about media effects on adolescents and how food marketing can influence young people's eating behavior. 28275473775 Fri, 20 Dec 2013 16:50:49 GMT Marlene Schwartz, Victor Strasburger 0:12:33 Health & Medicine Yale University NO no 2 Childhood Obesity:A National Security Issue? Rudd Center Director Marlene Schwartz speaks with Amy Dawson Taggert, National Director of Mission: Readiness about obesity as a national security issue, and what her organization is doing about it. Rudd Center Director Marlene Schwartz speaks with Amy Dawson Taggert, National Director of Mission: Readiness about obesity as a national security issue, and what her organization is doing about it. Rudd Center Director Marlene Schwartz speaks with Amy Dawson Taggert, National Director of Mission: Readiness about obesity as a national security issue, and what her organization is doing about it. 28277209253 Fri, 20 Dec 2013 16:51:51 GMT Marlene Schwartz, Amy Dawson Taggart 0:15:10 Health & Medicine Yale University NO no 1